Le Chatelier's Principle

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In summary, the digestion of red meat releases urate ion C5H3N4Otothe-3 into the bloodstream, which can lead to the formation of sodium urate crystals and gout. The equilibrium involved is NaC5H3N4O3 <-----> Na+ + C5H3N4Otothe-3. Le Chatelier's principle states that when something is added to one side of an equilibrium, the reaction will shift to the other side to maintain equilibrium. Therefore, removing red meat from the diet can reduce the build-up of sodium urate in joints. This is because the equilibrium will shift to the left, reducing the amount of urate ions present.
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ChemRookie
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I've read on it, but don't get this question.

" The digestion of some foods, such as red meat, releases urate ion C5H3N4Otothe-3 into the bloodstream. An excess of urate in the blood can result in the formation of sodium urate crystals in joints and tissues. This leads to a painful form of arhritis known as gout"

The equilibrium involved in this process is:

NaC5H3N4O3 <-----> Na+ + C5H3N4Otothe-3

Using Le Chatelier's principle explain why eliminating red meat from your diet can reduce the build-up of sodium urate in joints.

Thanks
 
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  • #2
What does LeChatelier say will happen when you add something to one side of an equilibrium? What about when you remove it?

If you remove red meat, and therefore remove urate, what does LeChatelier say will happen to the equilibrium?
 
  • #3
Just read Le Chatelier Principle from your text-book.The question you are asking is the direct application of the principle.
 

What is Le Chatelier's Principle?

Le Chatelier's Principle, also known as the equilibrium principle, states that when a system in equilibrium is subjected to a change in temperature, pressure, or concentration of reactants or products, the system will shift its equilibrium position in a way that minimizes the effect of the change.

How does Le Chatelier's Principle relate to chemical reactions?

Le Chatelier's Principle can be used to predict the direction in which a chemical reaction will shift to reach equilibrium when the conditions of the reaction are changed.

What is the significance of Le Chatelier's Principle in chemistry?

Le Chatelier's Principle is a fundamental concept in chemistry that helps us understand how and why changes in conditions affect chemical reactions. It is also used in industries such as pharmaceuticals and manufacturing to optimize reaction conditions.

Can Le Chatelier's Principle be applied to all types of reactions?

Le Chatelier's Principle can be applied to any reversible reaction, where the reactants and products can interconvert. This includes reactions in both the gas and solution phases.

What are some real-life examples of Le Chatelier's Principle in action?

Some examples of Le Chatelier's Principle in action include the production of ammonia from nitrogen and hydrogen gases, the Haber-Bosch process for manufacturing fertilizers, and the use of buffers in biological systems to maintain a stable pH.

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