Philosophy: Should we eat meat?

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The discussion centers around the ethical implications of eating meat versus vegetarianism, highlighting concerns about animal welfare and environmental sustainability. Participants argue that killing animals for food, whether cows or sharks, raises similar moral questions, emphasizing that all life forms deserve consideration. Some advocate for vegetarianism, citing health benefits and the potential for increased animal populations, while others defend meat consumption, arguing it is necessary for nutrition and questioning the practicality of a meat-free diet for a growing global population. The conversation also touches on the impact of dietary choices on health and the food chain, suggesting moderation rather than complete abstinence from meat may be a more balanced approach. Ultimately, the debate reflects a complex interplay of ethics, health, and environmental concerns regarding dietary practices.

Should we eat meat?

  • Yes

    Votes: 233 68.5%
  • No

    Votes: 107 31.5%

  • Total voters
    340
  • #1,201
loseyourname said:
However, I'd like to state that you are pretty obviously trying to make this about me and what I do.
not really. i only asked questions along those lines because you made some statements about what you yourself do and don't do (eg not kill bugs). presumably, your reasons for the way you act have something to do with whatever ethical theories you subscribe to. that was all i was interested in.

loseyourname said:
Why don't we put aside the posters personal actions and stick to what should be done and why it should be done.
let's be clear on this concern of yours - i am not interested in your personal actions, only the reasons for them.

loseyourname said:
No, it isn't. This is sufficient for explaining my personal actions in most cases, but that's about it. It has nothing to do with the morality of the actions.
ok now i don't understand. you are executing personal actions, but are saying these actions have nothing to do with the morality of the actions. does this mean that you execute actions regardless of whether you consider (by whatever ethical system) them to be moral? i would think that generally people try to act morally - or at least, try to provide a really good reason if they feel they are not acting morally.

loseyourname said:
I pretty explicitly stated my criteria for when I will consider killing to be wrong and when I will consider it to not be wrong in an earlier post.
i believe you said that you wouldn't kill unless there was a good reason to eg you were threatened or you wanted to eat a living creature. is this not correct?

loseyourname said:
Again, you are confusing my personal actions with what should be done. A lot of times my actions are in accordance with my personal system of ethics. Sometimes they aren't. But this is what you get when you make this a personal issue of how I do or don't behave, which is not what this should be about.
again, all I'm interested in knowing is whether you provide a moral basis for your actions (i am not really interested in what those actions are). however, i don't think this is a trivial point. generally, i think that people do act 'morally' according to some standard they set - even if they change their conception of what is moral for a particular situation.

loseyourname said:
Have I ever disputed this? You've presented one solution to a limited problem. You have not presented the only solution, nor have you presented your reasons this should be done, ethically speaking. Perhaps you think you have presented the best solution. Why is that?
i suppose you haven't directly disputed that elimination of meat consumption would also eliminate animal suffering and ecodestruction caused by meat eating because it can't be done since the former (meat consumption) causes the latter (animal suffering and ecodestruction caused by meat eating). however, you don't seem too keen on the idea:

1) regarding the animal suffering, you don't seem to think that the animals suffer in the first place because you feel that because you have lived on farms and haven't seen mistreatment, it is really a bit of a non-issue: I'm sorry, but none of this is necessary. To begin with, I've lived on farms and I've never seen any mistreatment. post #1141

2) regarding the ecodestruction, you seemed to think the ecodamage through meat farming is on par with vegetable farming as though if you stopped the first, the second would be just as problematic:
There is nothing intrinsic in the act of farming meat products that demands that it be more harmful to the environment than vegetable farming. post #992

loseyourname said:
At what point do you suggest we stop the ecosystem destruction? How much must we give up? Building a city disrupts an ecosystem more than any farm. Should we abandon our cities as well?
don't you think some form of population control is a good idea? besides, doesn't it make sense to eliminate what we know causes harm to whatever extent is reasonable? your justification for continuing on the way it is seems to be based on:

1) animals don't really suffer because of the meat industry
2) the vegetable industry will do just as much damage as the meat industry
3) since i can't stop building cities, there's no point in stopping ecodestruction due to the meat industry

loseyourname said:
Furthermore, it really says nothing about the eating of meat. It only speaks to factory farming that is harmful to the environment. Humans ate meat for thousands of years without doing any harm to the environment.
this is very true. now if you could get us back to eating meat the way our ancestors used to, then we wouldn't need to discuss the ecofactor anymore would we? however, since you are not taking any steps to do this (in fact, you have said that you cannot even find out whether the meat you buy is from an 'ethical' source because you can't track everything down), and no doubt feel that the effort is futile anyway, it is reasonable to assume that we will not go back to eating meat the way you say our ancestors used to. hence, we do have a very legimate issue to deal with regarding the ecodamage caused by meat consumption.

loseyourname said:
There is a tradeoff between conservation and human industry, necessarily. At what point is ecological integrity preserved? ... If I investigate the operational habits of every seller that I buy from to be certain that they are doing all they can to conserve?
well don't you think this is a good idea? if people said we will not buy from you unless you get your goods in an ethical and ecofriendly fashion, don't you think this will help the situation? i think people have been doing this for over 3 decades.

loseyourname said:
Did I ever say I solved the problem?
you most certainly haven't, but neither have you given much credence to the solution presented.

loseyourname said:
Perhaps in context in which I live, giving up all or at least most meat would be the right thing for me to do. But is this what you are arguing? Or are you arguing that the eating of any meat is always wrong in any context? You seem to waver back and forth from one position to the other.
i don't know why you are saying this. i have already suggested that
amelioration of animal suffering is certainly foremost in the minds of some vegetarians (usually the 'ethicals'). some (such as the leader of the hare krishna movement) even suggested that meaters let the animals die a natural death and then eat them. however, you can see why this (and your scavenging solution) really wouldn't do for nutritional and environmental veggies. post #1129

however, if we stopped eating meat you wouldn't have to be worried about the immense animal suffering that is a direct result of the meat industry.


loseyourname said:
I think you don't understand that this doesn't matter to this discussion. All of these links might provide perfectly fine reasons why I shouldn't be eating meat from these sources. It isn't a reason to say that eating meat itself is wrong, or even that eating meat that has been killed by humans is wrong. For all you know, I still live on a farm and only eat meat that my own family raised.
yes, but loseyourname, this isn't about you (as you are quick to point out). it is about what does happen out there - away from your farm. if you want to argue that the act of eating meat isn't morally wrong, this thread doesn't really need to exist. however, the reality is that because people eat meat the way they do it causes horrific animal suffering. to simply deny or trivialize this matter is missing the ethical issue completely.

loseyourname said:
Pretty much the same basis as Dan. When I suffer, it feels awfully bad to me and so I extrapolate to the conclusion that suffering in general is a bad thing and is to be avoided unless absolutely necessary (for instance, in military training or childbirth). On that basis, I will grant the right of all sentient beings to not suffer unless absolutely necessary. Of course, there is some question as to which organisms are sentient and which are not. The minimum qualifications are probably at least the structural portions of the brain identified with pain perception in humans. This qualification is met by all mammals and birds and most reptiles.
ok now we finally have something we can agree on, i hope. by virtue of our ability to extrapolate (some would call it empathize), we can conclude that suffering is a bad thing and that all sentient beings have, in your own words from post #1141, the

right to be treated humanely and not be made to suffer needlessly

this, of course, overwrites your statement in post #1012 which ran to the tune of Animals do not have rights.

now i am in agreement with you on your statement that animals have the right to be treated humanely and not be made to suffer needlessly and since you made the statement and have even provided a rationale for it (the extrapolation bit), can we conclude that this is a good idea or possibly even an ethical idea?
 
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  • #1,202
no problems

learningphysics said:
If they did reverse pain pleasure centers (and let's say generally, happiness suffering centers) then I'd have no problem with factory farms. However, if scientists were able to perform such a feat, then I believe the ethical thing might be to eliminate pain centers altogether.
Well, OK, if we need to go down this road. Suppose sheep were bred with pain/pleasure reversed. Obviously the pain centers could not be eliminated because pleasure is only experienced in contrast to pain. They necessarily go together. So now we have sheep that are only happy when raised in painful factory farms. So you switch positions and advocate that they be kept in these factory farms and taken off of the open pastures. Furthermore, I assume you would begin to eat lamb, and perhaps a lot of lamb, because obviously, if there isn't a market for these animals then they won't get raised in factory farms and that would limit the quantity of pleasure. So you would begin eating lamb and advocating the consumption of lamb in order to increase the overall amount of pleasure. And since there would not be another food of this kind, a food that produced more pleasure the more it was eaten, you would therefore advocate that people eat nothing except lamb or as close as a healthy diet would allow, in order to further maximize pleasure.

OK, fine. Now we are eating lambs, lots and lots of lambs. But progress continues and pretty soon the scientists have noticed that there is a big bush meat trade in Africa, much of it going to Europe. The problem is it's hard to hunt wild apes and they don't provide much meat. So they use genetic engineering to create a man-chimpanzee chimera. It's more managable than a chimpanzee, easily bred and produces as much or more meat. But you get wind and start complaining that this is cruel, so they do the same thing they did to the sheep. Now the man-chimps only get pleasure from their cruel treatment. I assume you would now become as whole-heartedly enthusiastic about eating this meat?

I don't think we need to follow this story any farther, do you? What you are telling us is that the scientists can cause you to eat whatever they like by giving you what you want. What you want is to maximize pleasure. Well, no problem, the scientists are more than happy to accommodate. Just be sure to eat it up.
Yes, I agree problems of the whole need to be considered... but exactly is a problem? When is something a problem? It seems to me only when something/someone is hurt (in some way... long term short term...) I believe pain/pleasure, happiness/suffering and perhaps life/death (not sure about these two), are the only things of inherent value or disvalue.
I agree with what I think you are saying here. But I'm not seeing anything that leads me to believe that you can think beyond what the scientists feed you, so to speak. So far so long as the scientists fix all the pain/pleasure factors to your satisfaction your good.
Can you describe this order you mentioned that humans can respond to?
Say what is any moment of your life. The sun rises and sets, the tides ebb and flow. The only disorder there is is imagined.
A more basic question. When is something good, and when is something bad?
No, the question is, "What are you absolutely certain, without any shadow of a doubt, unshakably positive, that it is NOT in any sense destructive (not bad)?" Then everything else IS destructive (bad). It's not a when, it's a what. What thing is absolutely NOT destructive. Name one thing, just one, that you know for sure. Come on. It's not that hard.
 
  • #1,203
russ_watters said:
I must admit to not having read every post in this thread, but I can't recall ever hearing anyone say any such thing. It seems rather absurd, in fact. Do you know offhand of a post you can cite?
it is absurd and i certainly haven't seen anything that bizarre here, but i have come across it more than once in the past. one such instance during the 90s (i think) was in a book called "Living as if the God in All Life Mattered" by a meater gone veg gone meater. she said things like the animals gladly sacrifice themselves for the sake of humans. i got the book because the title intrigued me, but most of the content proved to be rather strange stuff!

russ_watters said:
Well, it is quite strange to hear someone who has argued against the very concept of morality argue that something can be "right."
what on Earth are you talking about, russ?

and just what is this all about:

Quote:
Originally Posted by phisicsisphirst
How is it an arbitrary position? The goodness of pleasure, and the badness of pain seems to me the most basic intuition.


there is no phisicsisphirst and physicsisphirst certainly didn't say this. so what is going on here? well, i'll tell you! you quoted learningphysics in post #1192 and then for some inexplicable reason chose to misssssspelllllll not only his name but also mine :mad:


despite this, i am very interested in your other idea regarding violent societies where you seem to think that the violent societies i named in post #1134 were not stable (even though they were so temporarily). i would like to know what you consider to be a society that is stable and if you think that violent societies are not stable, then is it possible that you think that non-violent ones are stable?
 
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  • #1,204
Seafang said:
Well this thread has strayed well from the original "should we eat meat?".
Some see it as a moral issue which it isn't. Others see it as a question of anatomical structure, which it isn't.
actually it is all three of these and more!
but we should probably stick to the moral issue here since this thread is in value theory. however, if you want to explore some of the other ideas you have posted and are interested in the 'otherside', please just ask.


Seafang said:
Non-survival is about as immoral as it can get; particularly when the means of survival exist all around us to be used. If some of it is meat so be it.
no one needs to eat meat to survive. vegetarians have been around for an extremely long time.

Seafang said:
If we stopped eating meat, it would not be good for the animals. Most of the large animals on Earth would become extinct; because they only exist because we eat them and raise them for food.
not really. we could still keep a few of them around as pets if you wish. what would be good for the animals you are referring to is that they wouldn't be produced by forced artificial insemination, castrated without anaesthetic, kept in filthy factory-farms and killed quite brutally and painfully.

Seafang said:
people don't die from rotting flesh in their gut.
well not right away, but why would anyone want to have it rotting away there in the first place?
 
  • #1,205
loseyourname said:
There are reasons for that have nothing to do with meat itself. The correlation with colon cancer has a lot to do with the quality of the meat, such as hormones that have been added to it and such. The negative correlation with the vegetarian diet has a lot to do with antioxidants in the vegetables being eaten, as well as with dietary supplementation. Vegetarians in general are more careful about their diet because, if they aren't, there can be serious consequences from eating a strictly vegetarian diet.
there are no consequences that are a result of eating a strictly vegetarian diet - but if one is really worried you can always use all the supplements that have been around since the 50s for meaters.

also, the hormones aren't really the only problem with colon cancer.
for instance, some of it seems to have to do with high-levels of fat (such as found in meat LOL):

Even though some individuals are at higher risk because of genetic predisposition, the occurrence of this cancer appears to involve multiple genetic factors and multiple environmental factors, such as exposure to carcinogens or high levels of dietary fat.
http://www.klsdesign.com/anti-ox/healthy-mind-colorectal.html#colorectal

much of it seems to center around the production of N-Nitroso compounds (from a study presented in Lyon at the European Conference on Nutrition and Cancer in 2001):

The more red meat eaten, the higher the concentration of N-Nitroso
http://www.intelihealth.com/IH/ihtIH/WSDNT000/333/8015/326282.html

here is some more fun stuff that likes to put the blame on red meat:

It's not exactly news. Many studies suggest that people who eat the most meat get the most cancer. Now a huge, 20-year study from the American Cancer Society confirms these findings.
http://www.foxnews.com/story/0,2933,144062,00.html

and another one:

Eating a lot of red meat and processed meats such as salami and pastrami over a long period of time can increase your risk of colon cancer, researchers report.
http://www.medicinenet.com/script/main/art.asp?articlekey=41398

and again:

People who eat a lot of red meat or processed meats may be raising their risk for colon cancer. Although this link has been shown before, a new study by American Cancer Society researchers helps explain the relationship ... Colon cancer is the third most common cause of cancer cases and deaths in both men and women in the US, striking more than 145,000 people and killing more than 56,000 each year.

well this stuff is all from non-veg sources. so let's see what a vegetarian site has to say:

It has been suggested that secondary bile acids are carcinogens which may play an important role in colon cancer. These are derived by bacterial metabolism from primary bile acids made in the liver and secreted into the intestine. Vegetarians have lower levels of secondary bile acids than non-vegetarians (Turjiman, 1984). The differences in bacterial populations between the intestines of vegetarians and non-vegetarians may also be important. Bacterial flora in vegetarians has been shown to possesses reduced ability to transform bile acids into potential carcinogens (Johansson, 1990).

The role of dietary fibre in prevention of colon cancer may also be important. This was first noted in 1971 when it was suggested the high incidence of colon cancer in Western countries was linked to low fibre diets. Other dietary components associated with high fibre foods, such as folate, have also been implicated as having protective effects.

http://www.vegsoc.org/info/health3.html

this seems to correlate consistently with all the stuff about fiber and butyrate in the first article.

now this is an interesting thing from Physicians Committee for Responsible Medicine:

JAMA Study on Meat and Cancer Demands Action
4. The meat industry should be held financially responsible for a measure of the colon cancer incidence in the meat-eating population, as the tobacco industry has been for its contribution to lung cancer.

http://www.pcrm.org/cgi-bin/lists/mail.cgi?flavor=archive&id=20050111103016&list=news

it seems that this nutritional stuff may involve some ethics after all ...
 
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  • #1,206
All that's true. If your diet contains too much red meat, it can be harmful. Any good diet should consist of moderation.

Don't even try to tell me there are no potential problems with a vegetarian diet, though. Just last semester one of my classmates nearly died of shock shortly after going veggie because he wasn't properly supplementing his diet. Our professor was quick to warn all of us that certain dietary needs that are filled by meat need to be supplemented when going veggie, and I'm going to trust a professional medical researcher who had worked for several decades at Harvard and USC before I'll trust you. In fact, my girlfriend's mother was specifically instructed by her doctor to start eating fish (she had previously been a vegetarian) because of her cancer. That isn't to say that a vegetarian diet is inherently unhealthy. You can get all of the nutrients you need from non-animal sources, but you have to be careful and should at the very least consult with a dietary specialist before making the switch, in particular if you have special dietary needs. The rigor with which a vegetarian diet must be maintained is a large part of the reason that vegetarians are more likely to be healthy (provided they are careful and do it right) than non-vegetarians, who will often eat anything essentially because they can get away with it with little short-term consequences. It isn't that non-animal foods are intrinsically more healthy than animal foods.
 
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  • #1,207
loseyourname said:
Don't even try to tell me there are no potential problems with a vegetarian diet, though. Just last semester one of my classmates nearly died of shock shortly after going veggie because he wasn't properly supplementing his diet. ... I'm going to trust a professional medical researcher who had worked for several decades at Harvard and USC before I'll trust you.
i'm not asking you to 'trust' me, loseyourname. however, it is completely incorrect to say that a veg diet needs supplementation as though it is somehow deficient in comparison to the meaters diet. if you want to find out about veg diets, you should ask people who are involved with veg diets such as pcrm.org or vegsource.org

loseyourname said:
You can get all of the nutrients you need from non-animal sources, but you have to be careful and should at the very least consult with a dietary specialist.
you make it sound like such a major transition! it really isn't. you just eat a varied diet without the animal proteins.

loseyourname said:
The rigor with which a vegetarian diet must be maintained is a large part of the reason that vegetarians are more likely to be healthy (provided they are careful and do it right) than non-vegetarians, who will often eat anything essentially because they can get away with it with little short-term consequences.
veg people get sick too if they try to live on tofu and pasta. veg diets do not need any careful monitoring or food combining or great amounts of consternation.

loseyourname said:
It isn't that non-animal foods are intrinsically more healthy than animal foods.
non-animal foods are intrinsically more healthy than animal foods because the human body doesn't handle animal proteins very well because it doesn't have the equipment to do so see post #900. that is why people who consume animal proteins suffer from heart disease, cancer, osteoporosis, impotence, arthritis, excema, asthma etc etc etc etc.

and don't trust me on any of this ... go do your own research and decide whatever you want to. it is the only way you'll be convinced.
 
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  • #1,208
physicsisphirst said:
welcome to the thread plusaf!
i am taking the liberty to post some info below regarding meat putrification in the intestines (just in case anyone is interested and to serve as a break from the moral discussions which really are more appropriate here).

in friendship,
prad

Because it can take up to five days for meat to be digested, putrification is common and is the prime source of growth of undesirable bacteria, which are the forerunners to disease. A plant-based diet is eliminated from the body within a 24-hour period, thereby preventing any potential accumulation.
http://www.innvista.com/health/nutrition/diet/vmeat.htm

(snipped...)

thank you, prad... it has been quite enlightening to be here, and i'll try to let go and get back into the morality side, though I'm pretty sure i will be of the opinion that there's no moral foundation for arguing, but that' just mnsho :smile:

but as for your first reference, check http://www.innvista.com/about.htm... after reviewing their "credentials," i lost respect for their "opinions masquerading as science" pretty quickly.

riddle me this: how long is the human intestinal tract (large and small intestines, in series, total and together)?

how fast would food be traveling down that "gastronomic highway" to make it from your teeth to your tush in 24 hours... do the math. i think there would be skid marks throughout your body if those guys were anywhere near correct!

:smile:

peace, hugs and good science...
+af
 
  • #1,209
physicsisphirst said:
i believe you said that you wouldn't kill unless there was a good reason to eg you were threatened or you wanted to eat a living creature. is this not correct?

Presumably you missed this, so I'll repost it:

First, I'll give some examples. Then I will give the abstraction - simply because I cannot give you an exhaustive list of wrong instances, but I can give you the set of circumstances under which the action is wrong.

Examples:
  • The little girl buying ice cream that gets caught in gangwar crossfire.
  • Death-row inmates.
  • Laci Peterson.
  • Dave in Mystic River.


Now the set of circumstances under which I will consider killing to be morally wrong:
  • First off, the organism killed must have the right to not be killed. Whether or not I want to call this right "innate" isn't too important of a distinction to me. It seems difficult to say that any right is "innate." We have rights because we are given rights. I do think that we should give these rights; that is, it is the right thing to do. Still, I will shy from calling them "innate" or "self-evident" or anything like that.
  • This right must not have been forfeited. Circumstance of forfeiture include: posing a direct threat to the life of an innocent person, being engaged in military conflict, etc.
  • The killing must be intentional.


Everything now seems to hinge on what qualifies an organism to be given this right not to be killed. To be honest, I'm not entirely certain. Being a human that is not brain-dead obviously qualifies you. What would it take to qualify a non-human animal for this right? Consciousness, the ability to conceive of a self separate from its environment, the ability to recognize and fear death (not simply flee because of evolutionary programming), as well as other considerations. This is obviously anthropomorphic, it's the best I can do. I can't think of any better set of qualifications.

again, all I'm interested in knowing is whether you provide a moral basis for your actions (i am not really interested in what those actions are). however, i don't think this is a trivial point. generally, i think that people do act 'morally' according to some standard they set - even if they change their conception of what is moral for a particular situation.

It depends on the action. An insect is not sentient and so I don't consider the killing of an insect to have any moral worth, either good or bad. Morality only comes into the picture when my actions effect either myself or another sentient being. The killing of insect serves a purely industrial function - to rid my house of pests. You might say I have a moral obligation to provide my family with a home free from pests, but that's about it. Beyond that, there isn't much morality to discuss in this particular situation.

When presented with a moral choice, I will consider morality. But not all choices are moral choices (should I choose the tortilla or potato soup tonight?) and, in these cases, I will not be making any moral considerations.

1) regarding the animal suffering, you don't seem to think that the animals suffer in the first place because you feel that because you have lived on farms and haven't seen mistreatment, it is really a bit of a non-issue: I'm sorry, but none of this is necessary. To begin with, I've lived on farms and I've never seen any mistreatment. post #1141

Wrong. I know darn well that animals suffer. I also know that there are likely to be some humans suffering in sweatshops due to certain products I buy from international companies. If I find out that is the case, I will gladly boycott that company. What I will not do is boycott an entire industry simply because some of the suppliers of goods in that industry are violating my ethical standards. You seem to think that because some farms mistreat their animals, we should boycott all providers of farm-bred meat. I contend that doing so is not fair to the providers that do not mistreat their animals. I will gladly do what I can to find out which providers are the good ones and which are the bad ones, but I'm not going to boycott the entire industry.

2) regarding the ecodestruction, you seemed to think the ecodamage through meat farming is on par with vegetable farming as though if you stopped the first, the second would be just as problematic:
There is nothing intrinsic in the act of farming meat products that demands that it be more harmful to the environment than vegetable farming. post #992

My statement is correct. There is nothing intrinsic in the act of raising farm animals for consumption that makes it more harmful to the environment than any other form of farming. If we're talking about cattle raised in Brazil on cleared rainforest, then you have a case. If you're talking about the hog farmers in North Carolina that allow feces to seep into estuaries and breed dangerous microorganisms, then you have a case. But this is again a reason to boycott these providers and enact laws that will keep them from doing this if possible. It is not a reason to boycott the entire industry.

The same thing goes with certain vegetable farmers. The fertilizers used here in California on some of the citrus groves and vineyards seep into groundwater, rivers, and lakes, eutrophicating them and often choking off the animal life in these bodies of water. The Salton Sea is in particular danger and, by extension, the 160 species of birds whose only feeding ground for thousands of miles is the Salton Sea at this point could easily die off if the problem isn't fixed. Does this mean that I should stop eating all oranges and grapes? Or does it mean that I should do what I have already done, and lobby local politicans to enact stricter land usage laws and educate my peers about this problem?

1) animals don't really suffer because of the meat industry

Nope. Never said that.

2) the vegetable industry will do just as much damage as the meat industry

Nope. Never said that.

3) since i can't stop building cities, there's no point in stopping ecodestruction due to the meat industry

Nope. Never said that.

My case hinges on the method we employ to solve a given problem. The complete boycotting of certain industries is not a viable option to me. Cleaning those industries up, enacting and enforcing stricter laws, and boycotting individual providers that do harm is. By the same token, I can't do much about the building of cities. What I can do is fight to ensure that certain parcels of land remain protected and I can educate people to the damage of urban sprawl, in particular down here in southern California, something I have been doing for years. I can make the case to stop the expansion and I can move away myself, something that I am actually doing next week. Again, I don't want to make this about me, but all of these actions are options. You speak as if you have the only solution and you don't.

however, since you are not taking any steps to do this (in fact, you have said that you cannot even find out whether the meat you buy is from an 'ethical' source because you can't track everything down).

First off, I am taking steps to do this. I don't want to go completely back to the hunter/gatherer days, even if that would be healthiest ecologically, but I have done plenty, probably more than you, to clean things up. I'm not going to list my personal accomplishments, because they have nothing to do with this. This is supposed to be a discussion of what can and cannot be done and what the right thing to do is - not a discussion of what anyone person actually does. I could very well be a vegetarian for all you know and still make the case that eating meat is a perfectly ethical option if you do it right.

i don't know why you are saying this. i have already suggested that amelioration of animal suffering is certainly foremost in the minds of some vegetarians (usually the 'ethicals'). some (such as the leader of the hare krishna movement) even suggested that meaters let the animals die a natural death and then eat them. however, you can see why this (and your scavenging solution) really wouldn't do for nutritional and environmental veggies. post #1129

You still haven't answered the question. What are you making the case for? That

1) In the context in which we live, given the condition in which farm animals exist and the ecological damage done by the industry, it is best not to eat meat.

or

2) It is always wrong to eat meat, no matter the context.

Answer simply with a "1" or a "2" please. It will do wonders toward helping me understand exactly what it is you are advocating.

however, if we stopped eating meat you wouldn't have to be worried about the immense animal suffering that is a direct result of the meat industry.

And if we stopped wearing shoes, we needn't worry about the conditions of factory workers in China. If we stopped building houses, we needn't worry about the destruction of natural resources in suburban sprawl. If we stopped driving cars, we needn't worry about all of the pollution they cause and the civil unrest in many parts of the world due to oil. If we stopped using water to irrigate vegetable farms in arid regions, we needn't worry about the water shortages that tear my part of the Pacific states apart. Am I to believe that you will now stop wearing shoes, move out of the city, stop driving and stop eating vegetables? Or do you think there are other ways to address these problems?

ok now we finally have something we can agree on, i hope. by virtue of our ability to extrapolate (some would call it empathize), we can conclude that suffering is a bad thing and that all sentient beings have, in your own words from post #1141, the

right to be treated humanely and not be made to suffer needlessly

this, of course, overwrites your statement in post #1012 which ran to the tune of Animals do not have rights.

Are you honestly still miscontruing these statements? I admit that they look awfully contradictory when you take them out of context like that, but allow me to put them back in. Animals do not have rights generally speaking. Rights are a legal construct that are granted arbitrarily by bodies (such as governments) that have the ability to do so. Our government has decided to grant the right not to suffer needlessly to certain animals, such as pets and such. I think this is a good thing and that the protection should be extended to all animals that are clearly sentient - the ones I listed above. What I meant by my original statement (which I explained earlier, but I guess you aren't so quick to quote that) was that animals do not have the same rights as humans - they do not have the right to life, liberty, and the pursuit of happiness. Nor do they have property rights or the right to assemble peacefully or any of those other ones.

now i am in agreement with you on your statement that animals have the right to be treated humanely and not be made to suffer needlessly and since you made the statement and have even provided a rationale for it (the extrapolation bit), can we conclude that this is a good idea or possibly even an ethical idea?

Considering that I have already said many times that I think this is a good, ethical idea, yes, I will remain consistent and continue to believe that this is a good, ethical idea.
 
  • #1,210
SOrry for any confusion between the Francis M and Francis M2. THey're both me. M2 is from my home account because I couldn't find a way to access my one account to this forum from home as well as work so I went through the register process from my home computer.

physicsphirst

are you trying to argue that absolutely everything living has one of those right to life contracts and therefore nothing should kill it? this is similar to what russ presented way back in post #932:

if it is wrong for me to kill a cow, then it is wrong for a lion to kill a cow. Either the cow has a right to life or it doesn't.

(loseyourname tried 'defending' russ on this in post #962.)

are you applying their reasoning to vegetables?

Absolutly not to any of the above. If I sounded that way I didn't mean to and thank you for the welcome.
What I'm saying/asking, is that if we eventually get rid of the factory farms (which I agree are inefficiant and should be gotten rid of) and treat these animals great before they're as painlessly as possible killed(euthanization?)then one of the moral legs of the issue (i.e these animals are treated badly from birth and are killed painfully) is gone? and we're left with simply is it immoral to kill these animals to begin with to feed ourselves? Also do we apply this selectivly or across the board to all animals?
We're also left with the health issues directly related to eating meat (which I agree there are). I can see that there is a health issue related to eating large amounts of red meat, high fat content meats, and processed meats in general. But there the argument (from most doctors and nutritionists) is to temper our meat intake. I'm also sorry if I got or came across emotionally, and believe me I'm not in any way knocking the people that have done research on this and are trying to change the way things are done now.
 
  • #1,211
loseyourname said:
Presumably you missed this, so I'll repost it:
ya i didn't see it because you had posted it to sheepdog in post #1111.

loseyourname said:
Everything now seems to hinge on what qualifies an organism to be given this right not to be killed. To be honest, I'm not entirely certain.
well at least that's a start. but everything doesn't hinge on whether the organism is given this right not to be killed. some of it seems to hinge on our certainty as well.

loseyourname said:
This is obviously anthropomorphic, it's the best I can do. I can't think of any better set of qualifications.
well it can be called anthropomorphic, but that doesn't necessarily disqualify it. the anthropomorphism of today, may well become the rule of tomorrow. besides, i think what you wrote regarding 'qualifications' is quite sufficient for our present purposes.

loseyourname said:
Wrong. I know darn well that animals suffer. I also know that there are likely to be some humans suffering in sweatshops due to certain products I buy from international companies. If I find out that is the case, I will gladly boycott that company.
well that's a start. so what was so terribly wrong about finding out whether the meat comes from an 'ethical' source?

loseyourname said:
You seem to think that because some farms mistreat their animals, we should boycott all providers of farm-bred meat. I contend that doing so is not fair to the providers that do not mistreat their animals. I will gladly do what I can to find out which providers are the good ones and which are the bad ones
well that's great. but i don't understand why you kicked up such a fuss about it in post #1106: It is difficult to research the operating habits of every company that one buys from ... the amount of research necessary to make sure no product I buy was ever produced or refined or shipped by a company that has either advertently or inadvertently promoted the suffering of a sentient being would be so daunting and time-consuming that conducting this research would keep me from ever buying anything.
the reason this point is important is because it is not just some farms that mistreat the animals - it is the overwhelming majority. therefore, the very least any carnivore can do, provided they feel that animal suffering is wrong, is to investigate where their meat comes from.

loseyourname said:
My statement is correct. There is nothing intrinsic in the act of raising farm animals for consumption that makes it more harmful to the environment than any other form of farming.
the statement may be correct, but it is also rather useless considering we are talking about present day meat production.

loseyourname said:
If we're talking about cattle raised in Brazil on cleared rainforest, then you have a case. If you're talking about the hog farmers in North Carolina that allow feces to seep into estuaries and breed dangerous microorganisms, then you have a case. But this is again a reason to boycott these providers and enact laws that will keep them from doing this if possible. It is not a reason to boycott the entire industry.
no of course not! there is always roadkill, carrion, euthanized pets - there is plenty for everyone to eat. I'm glad that you accept that we at least have a case for brazil and north carolina.

loseyourname said:
The fertilizers used here in California on some of the citrus groves and vineyards seep into groundwater, rivers, and lakes, eutrophicating them and often choking off the animal life in these bodies of water. ... Does this mean that I should stop eating all oranges and grapes? Or does it mean that I should do what I have already done, and lobby local politicans to enact stricter land usage laws and educate my peers about this problem?
i live near vineyards and i see that they are ecologically responsible, therefore should i conclude that only some vineyards abuse the environment? should i decide that the amount of research necessary to make sure no product I buy was ever produced or refined or shipped by a company that has either advertently or inadvertently promoted the destruction of the environment would be so daunting and time-consuming that conducting this research would keep me from ever buying anything? well this isn't about me or about you - but it seems to be about what we post.

loseyourname said:
Nope. Never said that.
Nope. Never said that.
Nope. Never said that.

in each of the cases, you have said the following
1) To begin with, I've lived on farms and I've never seen any mistreatment.
2) There is nothing intrinsic in the act of farming meat products that demands that it be more harmful to the environment than vegetable farming.
3) Building a city disrupts an ecosystem more than any farm. Should we abandon our cities as well?

1) suggests that because you haven't seen mistreatment and because you think only some farms are cruel, this really isn't a big issue.
2) is that 'correct' statement of yours, but it does attempt to trivialize a rather enormous problem.
3) uses deflected justification ie because i can't do anything about other problems in the world, we should be consistent and do nothing about the particular problem we are talking about.

loseyourname said:
My case hinges on the method we employ to solve a given problem.
perhaps, but your method has amounted to saying that because we can't solve everything, we shouldn't solve the problem we are talking about. however, there seems to be more interest in this particular post in dealing with these matters.


loseyourname said:
The complete boycotting of certain industries is not a viable option to me. Cleaning those industries up, enacting and enforcing stricter laws, and boycotting individual providers that do harm is.
great!

loseyourname said:
What I can do is fight to ensure that certain parcels of land remain protected and I can educate people to the damage of urban sprawl, in particular down here in southern California, something I have been doing for years.
wonderful!

loseyourname said:
I can make the case to stop the expansion and I can move away myself, something that I am actually doing next week.
i don't see what the point of moving away really is.


loseyourname said:
Again, I don't want to make this about me, but all of these actions are options.
i don't mind if you make this all about yourself. i can become interested in learning about those people i communicate with in forums, but only if they really want to talk about themselves.

loseyourname said:
You speak as if you have the only solution and you don't.
Nope. Never said that. (only mild plagarism intended LOL)
however, i did present a pretty good solution. ending meat consumption will end the animal suffering and ecodamage that results from meat consumption.

loseyourname said:
First off, I am taking steps to do this ... but I have done plenty, probably more than you, to clean things up.
well i can see how you would come to that conclusion. it would be reasonable to conclude that due to the length of our exchanges, i wouldn't have time to be involved in too much ecoaction LOL.

loseyourname said:
I could very well be a vegetarian for all you know and still make the case that eating meat is a perfectly ethical option if you do it right.
alternatively, if you really look into the ethics, you might still become a vegetarian. (it's too late for me though)

loseyourname said:
You still haven't answered the question. What are you making the case for? That

1) In the context in which we live, given the condition in which farm animals exist and the ecological damage done by the industry, it is best not to eat meat.

or

2) It is always wrong to eat meat, no matter the context.

Answer simply with a "1" or a "2" please. It will do wonders toward helping me understand exactly what it is you are advocating.
1
(2 is a bit silly isn't it given the carrion option? i also don't really know exactly what you mean by "best", but it probably doesn't matter in the context of our discussion so far)

loseyourname said:
And if we stopped wearing shoes, we needn't worry about the conditions of factory workers in China. If we stopped building houses, we needn't worry about the destruction of natural resources in suburban sprawl. If we stopped driving cars, we needn't worry about all of the pollution they cause and the civil unrest in many parts of the world due to oil. If we stopped using water to irrigate vegetable farms in arid regions, we needn't worry about the water shortages that tear my part of the Pacific states apart.
and if we stopped justification by deflection, we wouldn't need to be arguing post after post, would we?

loseyourname said:
Am I to believe that you will now stop wearing shoes, move out of the city, stop driving and stop eating vegetables? Or do you think there are other ways to address these problems?
well i get my shoes at the salvation army, i do live in the country, i rarely drive and almost always via some sort of carpooling, i only eat organic veggies usually from local sources. however, what does this have to do with it? are you still saying that because you don't solve problem B by boycott, it means you can't solve problem A by boycott? why do we insist on this all or nothing scenario? what's wrong with starting with some boycotts and working towards others?

loseyourname said:
Are you honestly still miscontruing these statements? I admit that they look awfully contradictory when you take them out of context like that, but allow me to put them back in.
well let's at least put them back in the way you wrote it:

A person is an entity with rights. Animals do not have rights. post #1012

what was i to conclude from that (as well as your answer to my questions in your post #1147)? however, your present post does clarify your present position.

loseyourname said:
yes, I will remain consistent and continue to believe that this is a good, ethical idea.
excellent! we are at least agreed that animals have the right to be free from needless suffering.

i think we can move on to the issue of animal rights soon. i too thought that rights were something granted, however, I'm not so sure anymore. i will elaborate in another post in the next little while.
 
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  • #1,212
plusaf said:
thank you, prad... it has been quite enlightening to be here, and i'll try to let go and get back into the morality side, though I'm pretty sure i will be of the opinion that there's no moral foundation for arguing, but that' just mnsho :smile:
that's no problem! it will give us something to talk about!
this is a good thread with nice people generally who usually make an effort to respond with sincere effort regardless of the position they hold. i hope you will enjoy your stay here.

plusaf said:
riddle me this: how long is the human intestinal tract (large and small intestines, in series, total and together)?

The small intestine measures approximately 23 feet in length and contains the duodenum, jejunum and the ileum. The large intestine measures approximately 5 feet in length and contains the cecum, colon, rectum and the anal canal.
http://216.239.63.104/search?q=cach...asures+approximately+23+feet+in+length"&hl=en

The small intestine is about 6 meters (20 feet) long. It is coiled in the center of the abdominal cavity ...
The large intestine has a larger width but is only 1.5 meters (5 feet) long. The large intestine is divided into 6 parts: cecum, ascending colon, transverse colon, descending colon, sigmoid colon, and rectum.

http://www.mamashealth.com/organs/intestine.asp

Whatever you eat has to be properly digested and then move its way through a long, approximately 35 feet in length, intestinal lining to finally exit the rectum. So don?t you think the most important area to keep clean in your body would be that 35 feet of food storage wasteland?
http://www.colon-cleanse-constipation.com/constipation-bowel-movement.html

humans' are 10 to 11 times the length of their bodies (our small intestine averages 22 to 30 feet in length. Human body size is measured from the top of the head to the base of the spine and averages 2 to 3 feet in length).
http://groups.msn.com/CrazyVegan/humanherbivore.msnw


plusaf said:
how fast would food be traveling down that "gastronomic highway" to make it from your teeth to your tush in 24 hours... do the math. i think there would be skid marks throughout your body if those guys were anywhere near correct!
so given that the above sources are correct and the combined length is at least 30 feet, veg food would move on average 1.25 feet/hr (of course, it spends more time in certain places than others). i don't really see this as a problem, but perhaps i am misunderstanding what you are trying to say. do you think that moving through the gastronomic highway (great phrase btw!) at 1.25 feet/hr is too fast?
 
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  • #1,213
Francis M said:
SOrry for any confusion between the Francis M and Francis M2. THey're both me. M2 is from my home account because I couldn't find a way to access my one account to this forum from home as well as work so I went through the register process from my home computer.
i understand completely and appreciate your clarification.

Francis M said:
Absolutly not to any of the above. If I sounded that way I didn't mean to and thank you for the welcome.
and you are welcome for your thank you!
i'm relieved that you were not trying to apply that particular "right to life" argument to vegetables.

Francis M said:
What I'm saying/asking, is that if we eventually get rid of the factory farms (which I agree are inefficiant and should be gotten rid of) and treat these animals great before they're as painlessly as possible killed(euthanization?)then one of the moral legs of the issue (i.e these animals are treated badly from birth and are killed painfully) is gone? and we're left with simply is it immoral to kill these animals to begin with to feed ourselves?
this is a good question and I'm not sure there will be widespread agreement here. for instance, those who espouse the utilitarian viewpoint of "minimizing suffering" may say that it is quite acceptable because nothing suffers (i think dissident dan and learningphysics indicated that). those who hold a more deontological outlook might say that it is wrong to eat the animal before it dies naturally, so they would not accept euthanasia as a viable alternative.

what i found really interesting was sheepdog's arguments regarding Vegetarianism is not just about not eating meat. It is about respecting Nature in every way. take a look at his posts #1178 and #1188, really fascinating ideas there (as well as in the subsequent exchanges between him and learningphysics).

Francis M said:
Also do we apply this selectivly or across the board to all animals?
i do not quite understand what you are asking here.

Francis M said:
We're also left with the health issues directly related to eating meat (which I agree there are). I can see that there is a health issue related to eating large amounts of red meat, high fat content meats, and processed meats in general. But there the argument (from most doctors and nutritionists) is to temper our meat intake.
ya there has been a lot of research over the decades that do say that meat ain't good for you. vegetarians have been a growing breed. it is interesting that the ratio of poll shows a 1:2 ratio for veg vs non-veg (exactly 124:248 as i look right now). when i became veg for nutritional reasons in 1972, i'd be lucky to find 1 veg amongst 100.

Francis M said:
I'm also sorry if I got or came across emotionally, and believe me I'm not in any way knocking the people that have done research on this and are trying to change the way things are done now.
it is most decent and courteous of you to say these things and a pleasure to have you on this thread.
hope you enjoy it here and i greatly look forward to talking with you!
 
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  • #1,214
Every time someone points out that the carcinogenic effects of meat are only shown for massive meat diets, the vegans reply "Yeah, we always knew meat was bad for you". Try to carry on a discussion, please, not a spin.
 
  • #1,215
selfAdjoint said:
Every time someone points out that the carcinogenic effects of meat are only shown for massive meat diets, the vegans reply "Yeah, we always knew meat was bad for you". Try to carry on a discussion, please, not a spin.
i think the reason some veg (not so much the ethical or the enviro veggies) say "Yeah, we always knew meat was bad for you", is because they read about the links meat-eating seems to have to Heart Disease, Hypertension, Diabetes, Osteoporosis, Cancer etc.

these links are demonstrated often through extensive studies with fair cross-sections of people and not soley massive meat-eaters.

there does seem to be a fairly direct correlation between the quantity of meat intake and how badly you get zapped for it. for example, in the earlier link to the news release on the 20 yr American Cancer Society findings the conclusion drawn was:

"The bottom line is that the people who were eating the most red meat had higher colon cancer risk than those eating the least," McCullough tells WebMD [McCullogh is the senior epidemiologist at the American Cancer Society in Atlanta and was presumably involved in the research in some way.]
http://www.foxnews.com/story/0,2933,144062,00.html
 
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  • #1,216
sheepdog said:
Well, OK, if we need to go down this road. Suppose sheep were bred with pain/pleasure reversed. Obviously the pain centers could not be eliminated because pleasure is only experienced in contrast to pain. They necessarily go together.

If this is a part of biology, then I'll believe you. But as a philosophical point, I strongly disagree with the idea that pain can only be experienced in contrast to pleasure.

Also, I'm not advocating reversing pain centers. My answer was meant to be that, IF somehow the pain centers were reversed, then I'd have no problem with the factory farms.

But I'd be strongly against reversing pain centers in the first place, as that puts the sheep in a situation where there happiness depends on human beings... I'd rather they have a more secure source of happiness. What if humans changed their mind, and stopped their cruel treatment of sheep leaving them unhappy?

So they use genetic engineering to create a man-chimpanzee chimera. It's more managable than a chimpanzee, easily bred and produces as much or more meat. But you get wind and start complaining that this is cruel, so they do the same thing they did to the sheep. Now the man-chimps only get pleasure from their cruel treatment. I assume you would now become as whole-heartedly enthusiastic about eating this meat?

Again, this puts humans in a position of responsibility that they probably cannot handle... If humanity changes its mind about the man-chimps, they'll be left miserable.


It's not that hard.

I don't know what you are referring to. One thing that isn't destructive? Everything seems destructive in some sense...
 
  • #1,217
sadly mystified

learningphysics said:
If this is a part of biology, then I'll believe you. But as a philosophical point, I strongly disagree with the idea that pain can only be experienced in contrast to pleasure.
Well, perhaps this particular argument belongs in another thread.
Also, I'm not advocating reversing pain centers. My answer was meant to be that, IF somehow the pain centers were reversed, then I'd have no problem with the factory farms.

But I'd be strongly against reversing pain centers in the first place, as that puts the sheep in a situation where there happiness depends on human beings... I'd rather they have a more secure source of happiness. What if humans changed their mind, and stopped their cruel treatment of sheep leaving them unhappy?
Excellent! This is the first inkling I've seen that you give weight to something other than mere pleasure/pain. Unfortunately you have also contradicted yourself, it seems. Because in the first paragraph you state that you would have no problem with factory farms given a pain/pleasure reversal, and in the second you would have a problem with factory farms ("their cruel treatment") given a pain/pleasure reversal. Which is it? And what the heck is "a more secure source of happiness"?
Again, this puts humans in a position of responsibility that they probably cannot handle... If humanity changes its mind about the man-chimps, they'll be left miserable.
I'm, again, in agreement with you here, but you seem to be vasilating. "... probably cannot handle ..." What does this mean? Do you mean that there are situations in which the happiness of another species depends upon us and we CAN handle the responsibility and then there are situations of that sort when we CANNOT handle the responsibility? I'm completely mystified by this judgement of our ability to handle some strange happiness responsibility.
I don't know what you are referring to. One thing that isn't destructive? Everything seems destructive in some sense...
I must say I find this response to be profoundly sad. There you are sitting in front of your computer, the final culmination of a trillion, trillion years of the universe working to bring you into existence and yet you cannot, in all that time, in all those generations of ancestors who died that you should be sitting where you are, you cannot find one small moment of certain goodness, of certain non-destructiveness. I cannot understand someone who could look into his mother's eyes, or his father's eyes, and say, "I don't know anything you ever did for me that I am certain was not destructive." I am overwhelmed by the abject misery this represents and can feel only the greatest pity.
 
  • #1,218
Monique said:
How would you answer the question "Should we recycle plastic bottles" It's a question that relates to everybody and ultimately comes back to you.
I answer it the same way. I make the choice; you make the choice.

Earlier I was asked why I'm posting negatively about the thread instead of reading it and joining the discussion. I have, in fact, read most of the 80+ pages of the thread and most of it is self-righteous vegetarians bleeding hypocricy and meat eaters responding defensively for reasons I fail to understand.

In nature there is nothing precious about life. The vegetarians have no problems distinguishing between life forms that are precious to them and those that, conveniently for them, are not...they have to eat after all. However, all of the rationalization in the world doesn't alter the fact that they kill to survive, nor that they don't have a problem with a grasshopper being blasted with a weapon of mass destruction (nerve poison) in order to preserve the lettuce they intend to eat for lunch.

Fundementally this thread boils down to 80 pages of mental masterbation: veggies being pious and carnies defensively rebutting allegations.

I have as much respect for life as God, who has arranged for every living thing to die, with very, very few pleasant modes for accomplishing it. Plants get eaten alive and so do most animals. The suffering that humans impose upon their food is basically trivial compared to that imposed by other animal eating species. 1 in a 1000 baby sea turtles makes it from their egg on the shore to the sea; there are a myriad of other examples.

The argument that we're "better than that" is straight out of the middle ages when man was considered to be separate from nature.

"Absolute morality." Uh huh. That translates to "I'm right. You're wrong." What does morality have to do with eating meat? Why is shooting a cow in the head immoral, but poisoning millions of grasshoppers moral?

This thread should have been 2 posts long:
1. "Should we eat meat?"
2. "You should eat whatever you want. What I eat is none of your business."
 
  • #1,219
JonahHex said:
I answer it the same way. I make the choice; you make the choice.
so i don't get what you are complaining about then.
if a veg makes a choice to protest against others eating meat, what's wrong with that? that veg has made a choice and since you apparently don't want to infringe on another's choice (for whatever reason), just what are you complaining about?

JonahHex said:
I have, in fact, read most of the 80+ pages of the thread and most of it is self-righteous vegetarians bleeding hypocricy and meat eaters responding defensively for reasons I fail to understand.
that hardly seems to be an accurate representation of the content of the thread. if anyone has just bled hypocrisy, it is you for saying that we are free to choose and then getting all upset because some veggies choose to critique the eating habits of some others and some meaters choose to respond defensively about those eating habits.

JonahHex said:
The argument that we're "better than that" is straight out of the middle ages when man was considered to be separate from nature.
well are you saying that we are not better than that?
does being 'not separate from nature' mean we must resort to barbaric behaviours?

JonahHex said:
"Absolute morality." Uh huh. That translates to "I'm right. You're wrong."
now why are you upset with this? it was a bold concept put forth by russ_watters (one of your fellow meaters actually) in post #1114:

is morality absolute or relative? I believe it is absolue and I believe there are serious flaws in relativism

it is an excellent post, imho, and proceeds to argue the shortcomings of relativism. then it continues by suggesting a parallel between morality and physics:

It is my view that morality, like physics, can be arrived at empierically. Science is largely predicated on the assumption that there are absolute laws that govern how the universe works and if we are smart enough we might find them (paraphrase, Hawking) ... So what about morality? Why can't we start with the same assumption (in my view, a reasonable assumption, but even if you don't buy it, try it anyway and see how it works) and attempt to find moral laws emperically?

what a fascinating idea!
why are you so upset about it?

JonahHex said:
This thread should have been 2 posts long: ...
well no one forced you to read the other 1217 posts.

however, since you claim that you have read them, for the most part, and seem to be hanging around a bit, can you clarify what your thesis actually is? does it boil down to complaining about this "I'm right. You're wrong." thing? or is it your intention to endorse and enforce it by insisting that you are right and the rest of the thread is wrong?
 
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  • #1,220
sheepdog said:
Well, perhaps this particular argument belongs in another thread. Excellent! This is the first inkling I've seen that you give weight to something other than mere pleasure/pain. Unfortunately you have also contradicted yourself, it seems. Because in the first paragraph you state that you would have no problem with factory farms given a pain/pleasure reversal, and in the second you would have a problem with factory farms ("their cruel treatment") given a pain/pleasure reversal.

No, what I'm saying is that if the pain reversals were already done, and let's say irreversible... in this position, I'd have no problem with factory farms. I'm considering that somehow it was already done, without my knowledge, and without my consent. In this position, the pain centers are already reversed. So I'd have no problem with the factory farms.

Doing the pain reversal in the first place... I'm against that. If I was to decide whether or not pain reversals were to be done, I'd say no.

sheepdog said:
Do you mean that there are situations in which the happiness of another species depends upon us and we CAN handle the responsibility and then there are situations of that sort when we CANNOT handle the responsibility?

The situation described was one where we CREATED the responsibility ourselves. For example we can engineer a species that produces some kind of vaccine humans find beneficial. Unfortunately the species is constantly in pain. So humans need to constantly inject a drug, so that the animal can be free of pain. Is it a good idea to create such a species? I'd say no, because humans would be in charge of injecting the drug, and they may mess up, make mistakes etc.

We shouldn't create NEW situations where we make others utterly dependent on us, when we don't have the resources and skills to take care of them.

If animals are already dependent on us (and we can't make them independent), then we should do our best to fulfill our responsibility even though we may make mistakes. But we shouldn't create NEW dependencies...

sheepdog said:
There you are sitting in front of your computer, the final culmination of a trillion, trillion years of the universe working to bring you into existence and yet you cannot, in all that time, in all those generations of ancestors who died that you should be sitting where you are, you cannot find one small moment of certain goodness, of certain non-destructiveness. I cannot understand someone who could look into his mother's eyes, or his father's eyes, and say, "I don't know anything you ever did for me that I am certain was not destructive." I am overwhelmed by the abject misery this represents and can feel only the greatest pity.

Why are you being so dramatic? I'm curious what this completely non-destructive thing is.
 
  • #1,221
physicsisphirst said:
however, since you claim that you have read them, for the most part, and seem to be hanging around a bit, can you clarify what your thesis actually is? does it boil down to complaining about this "I'm right. You're wrong." thing? or is it your intention to endorse and enforce it by insisting that you are right and the rest of the thread is wrong?
Actually, there is quite a bit of interesting stuff here that is worth reading. However, there is an old cliche that goes something like "When discussing religion or politics, everything that's going to be said will be said in the 1st ten minutes. After that, it's just an argument." This thread reached this point quite a while ago...at least in terms of the original topic.

And, yes, of course I'm right. Why would I say something that is wrong? :cool: In this regard I'm no different than anyone else here. :devil:

What is my point and purpose here? To object to the moral high-ground. To be disruptive. To be politically incorrect and say that humans are barbaric, especially while claiming not to be. Suffering is suffering, whether it is a cow or a sheep subjected to farm ranching, a grasshopper being poisoned by pesticides, or a human starving due to crops being destroyed because of a lack of pesticides or an unwillingness to use them. We pick and choose our evils. We value human life more than any other form because humans are "us" and "they" are not. Is this wrong? No. Ya got to look out for numero uno. But to pretend that there is some morality in this is pure ego.

There are lots of reasons why man should not "conquer" the Earth and exert dominion over it. Most of them have to do with the long term consequences of short-term solutions. Kill wolves to protect our herds only to find out that rabbits were the main diet of wolves and now the rabbits are overrunning our crops...that kind of thing. So now we have to kill the rabbits too. Between the wolves and the rabbits there is a lot more suffering than the cows we eat experience. Hello?

Ultimately, the real question is where do you draw the line? I hear PETA is now concerning themselves with the suffering of fish. PETA has been around for decades. How many millions of fish suffered before they "got around" to being concerned about them. They should be ashamed of themselves. Most fish are carnivores. Shouldn't PETA be concerned about the suffering of their prey? Maybe fish deserve to suffer because of the suffering they cause to others? Besides fish smell funny.

Where do you draw the line? ...and why there?
 
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JonahHex said:
Actually, there is quite a bit of interesting stuff here that is worth reading.
i agree! other than a few minor outbursts this is one of the best threads on this sort of topic I've seen for quite some time.

JonahHex said:
However, there is an old cliche that goes something like "When discussing religion or politics, everything that's going to be said will be said in the 1st ten minutes. After that, it's just an argument." This thread reached this point quite a while ago...at least in terms of the original topic.
i think that as different people come into the thread, they make different contributions. i think it is best to see a forum thread as a conversation at an openhouse party rather than a conference where people make presentations. in the latter case, once it is said it pretty well needn't be repeated. in the former, people just drop in for a while and talk to someone whose post they like (or don't like), then leave for a while.

JonahHex said:
And, yes, of course I'm right. Why would I say something that is wrong? :cool: In this regard I'm no different than anyone else here.
well, i hope not! it would be terrible if people started saying things when they really thought they were wrong! it is probably a good thing to start at the opposite corners of the room with conviction and see if understanding (or even transformation) takes place.

JonahHex said:
What is my point and purpose here? To object to the moral high-ground. To be disruptive. To be politically incorrect and say that humans are barbaric ...
just as long as we are totally clear on this :smile:

JonahHex said:
We pick and choose our evils.
i'm sure this is correct in some context.

JonahHex said:
We value human life more than any other form because humans are "us" and "they" are not. Is this wrong?
it may not be wrong to value human life more than any other form, but your statement is wrong factually (assuming you mean humans in general by "We"), since all humans most certainly don't value human life more than any other lifeform. would you like some examples?

JonahHex said:
Ya got to look out for numero uno. But to pretend that there is some morality in this is pure ego.
i think there are different ways to look out for numero uno and very often people and animals put numero uno aside and look out for some other being at the risk of their own direct or material benefit.

JonahHex said:
Where do you draw the line? ...and why there?
i think a more appropriate question might be "what is the criteria one uses to draw the line?" after all, different people draw the line in different places. here is one pretty good idea presented by loseyourname (another of your fellow meaters) from post #1193:

When I suffer, it feels awfully bad to me and so I extrapolate to the conclusion that suffering in general is a bad thing and is to be avoided unless absolutely necessary (for instance, in military training or childbirth). On that basis, I will grant the right of all sentient beings to not suffer unless absolutely necessary. Of course, there is some question as to which organisms are sentient and which are not. The minimum qualifications are probably at least the structural portions of the brain identified with pain perception in humans. This qualification is met by all mammals and birds and most reptiles.

so what do you think of this, jonahhex?
 
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without your consent

learningphysics said:
No, what I'm saying is that if the pain reversals were already done, and let's say irreversible... in this position, I'd have no problem with factory farms. I'm considering that somehow it was already done, without my knowledge, and without my consent. In this position, the pain centers are already reversed. So I'd have no problem with the factory farms.
Right. So the scientist says, "If we do pain/pleasure reversal will you stop complaining about our factory farms?" And you answer, "Only if you do it without my knowledge or consent." And they go ahead and do it without your knowledge or consent. Now what? The pain/pleasure reversal is done. It's done before you know it. Do you stop complaining about the factory farms and start eating lambs at every meal?
The situation described was one where we CREATED the responsibility ourselves. For example we can engineer a species that produces some kind of vaccine humans find beneficial. Unfortunately the species is constantly in pain. So humans need to constantly inject a drug, so that the animal can be free of pain. Is it a good idea to create such a species? I'd say no, because humans would be in charge of injecting the drug, and they may mess up, make mistakes etc.

We shouldn't create NEW situations where we make others utterly dependent on us, when we don't have the resources and skills to take care of them.

If animals are already dependent on us (and we can't make them independent), then we should do our best to fulfill our responsibility even though we may make mistakes. But we shouldn't create NEW dependencies...
So first you tell me your "ethic" is based upon maximizing pleasure. Now what are you telling me? I don't see how we have some "responsibility" to care for something we have made dependent relates to pain/pleasure maximizing. Why not just kill it? Painlessly of course. You seem to think the dependency is "bad". So why not just end the dependency and the bad pain that goes with it, once and for all?
Why are you being so dramatic? I'm curious what this completely non-destructive thing is.
Oh, man! I really am left without words to respond to these questions. You're going to have to find your own way from here. Sorry. I'm at a complete loss as where to begin if there is nothing at all, ever, that you are certain is/was not destructive. Your place is too far for my reach. And may God speed.
 
  • #1,224
sheepdog said:
Right. So the scientist says, "If we do pain/pleasure reversal will you stop complaining about our factory farms?" And you answer, "Only if you do it without my knowledge or consent." And they go ahead and do it without your knowledge or consent. Now what? The pain/pleasure reversal is done. It's done before you know it. Do you stop complaining about the factory farms and start eating lambs at every meal?

No no... I would not answer, "if you do it without my knowledge". I'd try to prevent it from happening.

Yes, once it is done and I can't reverse it, then I wouldn't complain about the factory farms.

We seem to have gone off on a tangent.

Basically I'm saying that if the only way sheep are going to be happy is if they are held in factory farms, then we should hold them in factory farms.

Maybe I can clarify here... Suppose sheep will be miserable unless we put them in factory farms, would you agree to put them there? Would you be against it?

So first you tell me your "ethic" is based upon maximizing pleasure. Now what are you telling me? I don't see how we have some "responsibility" to care for something we have made dependent relates to pain/pleasure maximizing. Why not just kill it? Painlessly of course.

My ethic is mainly negative utilitarianism. I see it as more urgent to prevent pain and suffering that to create pleasure. But yes, maximizing pleasure and minimizing pain is the idea. But maximizing pleasure and minimizing pain for all beings! Not just myself... and not just humans.

Yes, killing it is one idea. But you've got to consider how it affects everyone, the rest of the species etc... and consider all the effects.

You seem to think the dependency is "bad". So why not just end the dependency and the bad pain that goes with it, once and for all?

Yes, it is possible this is a solution. Again, all the effects need to be considered. If we don't know all the effects, then we need to figure it out.

Oh, man! I really am left without words to respond to these questions. You're going to have to find your own way from here. Sorry. I'm at a complete loss as where to begin if there is nothing at all, ever, that you are certain is/was not destructive. Your place is too far for my reach. And may God speed.

:confused: Looks like I've really upset you.

As far as the completely non-destructive thing... Lots of people find that all of life is destructive... Buddha, Schopenhauer, many others. Even using physics, ever process increases the entropy in the universe. I don't know why you had such a reaction to my answer. Life being destructive is almost a cliche in a philosophy forum.
 
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Well, I'm training to be a professional athlete...
how is it that i would get enough protein to keep my muscle in peak condition without some meat again?

soybeans and some vitamins to help me use the veg protein to the maxx?
yummy
 
  • #1,226
Physicsphirst
i do not quite understand what you are asking here


Sorry I wasn't clear on that, what I meant was where do we draw the line on what animals to kill. As a thought/morality exercise if we treat every animal great and can kill it painlessly (therby not having them suffer and do it in a way as to not cause a bad enviornmental impact) it pretty much leaves it wide open as to what category we start putting animals in as far as food, pets etc...WHich as I understand varies from culture to culture anyways. I suppose at that point (I don't mean to sound callus here) it would come down to pure economics, i.e. what's the most cost effective animal to raise for food.
 
  • #1,227
Animals kill each other all the time for food and we all no that animals hold no moral code whatsoever. Cats will catch prey then let it go only to catch it again. Certanly this would be seen as immoral in human scociety but animals do it all the time. They do not murder, only kill for food. One should not shoot an animal for the fun of it, leaving the body to rot. For thousands of years men having been eating meat and it is a vital part of our body. Besides, compare a spinach salad to a roast beef. Health problems aside because the beef will not hurt you so long as it is not consumed on a regular basis. There is no moral reason not to eat meat and there is no helath reason not to eat meat, so long as it is done in moderation.
 
  • #1,228
Hat_Man said:
There is no moral reason not to eat meat and there is no helath reason not to eat meat, so long as it is done in moderation.

Not eating meat can still be healthier than eating it in moderation. Animals can still die as result of occasional meat consumption. Humans are generally incapable of self-limitations; people are not capable of moderating there diet properly - look at obesity. Should the government regulate meat eating then? That seems like a waste of money, effort, and time. What kind of uproar would be created when people found out their right to kill was being taken away?
 
  • #1,229
The point. Not a tangent.

learningphysics said:
No no... I would not answer, "if you do it without my knowledge". I'd try to prevent it from happening.
But this is how these things happen. You have an idea of what you want and complain when someone doesn't give it to you. They find a way to give it to you to stop the complaining. That's marketing. It doesn't really matter what you tell them. They can figure you out all by themselves. The pain/pleasure reversal would happen because you make it easier for the scientist s to live that way than without it.
Yes, once it is done and I can't reverse it, then I wouldn't complain about the factory farms.
And you would eat the factory farm lambs, right? That's how their pleasure would be maximized. If you did not you would then be denying them their pleasure. You sacrificed them to the factory farms in order to satisfy your pain/pleasure needs. You cannot now abandom them by not following through and eating them.
We seem to have gone off on a tangent.
Not at all. The scenario is a realistic consideration of the possible consequences of focusing on a single arbitrary idea as a basis for living. An arbitrary idea is easily used to obtain whatever ends are desired.
Basically I'm saying that if the only way sheep are going to be happy is if they are held in factory farms, then we should hold them in factory farms.
So this would apply to the man-chimps as well then, of course. They should be treated the same? And of course eating them would also be required to maximize their pleasure?
Maybe I can clarify here... Suppose sheep will be miserable unless we put them in factory farms, would you agree to put them there? Would you be against it?
I am absolutely against factory farms. It has nothing to do with pain/pleasure and whether they enjoyed it or not I would be equally as opposed.

You see, it isn't for me to decide where sheep belong, so I understand that my opinion doesn't matter. But of course that pertains to all of us, especially those who wrongly put them there. They must not decide either.
My ethic is mainly negative utilitarianism. I see it as more urgent to prevent pain and suffering that to create pleasure. But yes, maximizing pleasure and minimizing pain is the idea. But maximizing pleasure and minimizing pain for all beings! Not just myself... and not just humans.
Nice words, but it doesn't work. Any system of ideas you hold as your "ethics" I can devise a realistic scenario that will defeat it. It's just a big game you cannot win. Everyone else knows how to play at least as well as you and they will use it to take you to the cleaners.
As far as the completely non-destructive thing... Lots of people find that all of life is destructive... Buddha, Schopenhauer, many others. Even using physics, ever process increases the entropy in the universe. I don't know why you had such a reaction to my answer. Life being destructive is almost a cliche in a philosophy forum.
That's just a load of hogwash. You must be channelling from Bizzaro World, because there is nothing in my world that is destructive. Everyone I know can find at least some small example of non-destructiveness they are willing to defend. There is no other possible basis for day-to-day existence.
 
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  • #1,230
marley.wannabee said:
Well, I'm training to be a professional athlete...
how is it that i would get enough protein to keep my muscle in peak condition without some meat again?

soybeans and some vitamins to help me use the veg protein to the maxx?
yummy

I know a vegan guy who is probably the most muscular guy I know. The idea that you can't get the protein that you need without animal sources is bunk. All sorts of bean and legumes, as well as nuts, have a good amount of protein. Even grains provide useful levels of protein. You can get enough volume of proteins, and all the essential amino acids, without consuming flesh.

Of course, the easiest is stuff made without soy...I'm not just talking about whole soybeans, but any of the bazillion products out there that are made with soy. And then there are the other beans, legumes, nuts, and grains that I already mentioned.

If you were honestly asking, then I would have been glad to provide you with information. However, your sarcastic remarks are borne of prejudice. Please educate yourself before trying to make fun. You only make yourself look foolish.
 
  • #1,231
sheepdog said:
But this is how these things happen. You have an idea of what you want and complain when someone doesn't give it to you. They find a way to give it to you to stop the complaining. That's marketing. It doesn't really matter what you tell them. They can figure you out all by themselves. The pain/pleasure reversal would happen because you make it easier for the scientist s to live that way than without it.

All we need to do here is make the pain reversals illegal, and imprison the scientists that do it.

sheepdog said:
So this would apply to the man-chimps as well then, of course. They should be treated the same? And of course eating them would also be required to maximize their pleasure?

Yes. Once the pain reversal is done, and if it is irreversible it seems we have no choice. We have to do what it takes to keep the man-chimps happy. At the same time I'd make sure the scientists that did the pain reversal were punished, so that such pain-reversals don't happen in the future.

Any system of ideas you hold as your "ethics" I can devise a realistic scenario that will defeat it.

So you have no system of ethics? You have no basis for saying this is right, or this is wrong? If this is really your position, then it seems to me you're saying that nothing is right or wrong. If this is not your position please clarify.

How do you come to the conclusion that one particular action is good, and another is bad? Please don't say that it is by looking at the consequences of those actions, because then I'd just ask you why a particular consequence is good, and another is bad.

What is it that makes something good, and something else bad ultimately. Pain, pleasure are irrelevant?
 
  • #1,232
The ways we are forced to be good.

learningphysics said:
All we need to do here is make the pain reversals illegal, and imprison the scientists that do it.
Right. There's always brute force. If something doesn't work then do it harder. If a rouge country does it then make war to stop them. I will kill or imprison those who don't do what I want. That worked so well for drug trafficing. Brilliant!
Yes. Once the pain reversal is done, and if it is irreversible it seems we have no choice. We have to do what it takes to keep the man-chimps happy. At the same time I'd make sure the scientists that did the pain reversal were punished, so that such pain-reversals don't happen in the future.
So your solution is to make sure that all the prisons are abundantly supplied with man-chimp meat. Good plan. Brilliant, again!
So you have no system of ethics? You have no basis for saying this is right, or this is wrong? If this is really your position, then it seems to me you're saying that nothing is right or wrong. If this is not your position please clarify.

How do you come to the conclusion that one particular action is good, and another is bad? Please don't say that it is by looking at the consequences of those actions, because then I'd just ask you why a particular consequence is good, and another is bad.

What is it that makes something good, and something else bad ultimately. Pain, pleasure are irrelevant?
This is really nonsense. It's a pointless distraction to worry about good/bad, evil/holy, right/wrong. But just to play along this is my answer.

What is good is good without my choosing. I know something is good when I am compelled to know it to be good by physical circumstances, in spite of any desire I may have to conclude otherwise no matter how strong. It is good if, no matter which way I turn and try wriggle out of it, there is no escaping the conclusion. I conclude an action is good if I must. All else is bad.

There you go. Happy now? No? What, you cannot figure out how to know you must conclude an action is good? Well, how do you know you must do anything? It's no different.
 
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  • #1,233
sheepdog said:
What is good is good without my choosing. I know something is good when I am compelled to know it to be good by physical circumstances, in spite of any desire I may have to conclude otherwise no matter how strong. It is good if, no matter which way I turn and try wriggle out of it, there is no escaping the conclusion. I conclude an action is good if I must. All else is bad.

How does exactly does a situation compel you to know if an action is good? Can you give an example?
 
  • #1,234
example

learningphysics said:
How exactly does a situation compel you to know if an action is good? Can you give an example?
I am compelled to know that breathing fresh, clean, healthy air is good for a person.
 
  • #1,235
Francis M said:
Sorry I wasn't clear on that, what I meant was where do we draw the line on what animals to kill. As a thought/morality exercise if we treat every animal great and can kill it painlessly (therby not having them suffer and do it in a way as to not cause a bad enviornmental impact) it pretty much leaves it wide open as to what category we start putting animals in as far as food, pets etc...WHich as I understand varies from culture to culture anyways.
thanks for clarifying this francis.
if you "treat every animal great and can kill it painlessly", you may not get any objections from the utilitarian faction provided their premise is to minimize suffering. (note: that since this doesn't really happen, it is as you say merely "an exercise"). however, from a deontologic perspective one may complain if you cut the animal's life short. of course, if you limit yourself to natural deaths or even roadkill, then it is possible that many ethical vegetarians would not object, but of course, we nutriveggies wouldn't possibly tolerate this sort of gastronomic crisis :smile:

categorizing animals in terms of food, pets etc can be said to be a form of speciesism. for instance, why should you treat your cat like a king, yet treat pigs the way they are treated in factory farms? certainly, this decision is not based on intelligence or capacities to suffer or even a human need for nutrition. it is based on the fact that a cat is a cat, whereas a pig is a pig - hence, speciesism.

some people in the far east may accuse north americans of being speciesist because we make cows endure horrible lives, but treat our pet dogs better than how most people in the world have it - they perhaps think they are not being speciesist because they end up eating the dogs.

Francis M said:
I suppose at that point (I don't mean to sound callus here) it would come down to pure economics, i.e. what's the most cost effective animal to raise for food.
except in certain hostile climates or certain "free-range" situations, the most cost effective solution to food production probably is not to raise any animals. the food that is fed to fatten up the animals can usually be directly consumed by humans.
 
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  • #1,236
Dissident Dan said:
I know a vegan guy who is probably the most muscular guy I know. The idea that you can't get the protein that you need without animal sources is bunk. All sorts of bean and legumes, as well as nuts, have a good amount of protein. Even grains provide useful levels of protein. You can get enough volume of proteins, and all the essential amino acids, without consuming flesh.
"athletes need meat" is one of those silly ideas that still occasionally rears its ridiculous head ... well, i suppose since some athletes do use steroids and stuff, they will find a suitable source of those sorts of things in meat etc. :smile:

some people are still under the weird impression that vegetarians are skinny weaklings. here is a list of veg professional athletes that might inspire some reconsideration (from an earlier post in this thread):

Hank Aaron (home run champion in major league baseball)
Andreas Cahling (body builder)
Chris Campbell (1980 world champion wrestler)
Sally Eastall (Marathon runner - UK No 2)
Sally Hibberd (British Women's Mountain Bike Champion)
Billie Jean King (tennis champion)
Martina Navratilova (tennis champion)
Silken Laumann (Olympic rower)
Killer Kowalski (wrestler)
Jack LaLanne (Fitness guru)
Donnie LaLonde (Former Light Heavyweight Champion of the World.)
Katherine Monbiot (world champion arm wrestler and nutritionist)
Edwin Moses (longtime world hurdling champion)
Carl Lewis (world record for 100m)
Bill Pearl (Bodybuilder, Mr America)
Anthony Peeler (NBA Grizzlies basketball player)
Jacques Vaughn (All American point guard, #1-ranked Univ of KS Jayhawks)
John Salley (only 4x NBA champ in history)

here is the excellent website for veg worldclass ironman triathlete brendan brazier who also was winner of the Canadian 50km Ultramarathon Championships in 2003:
http://www.brendanbrazier.com/

this post ends with an article by Monique N. Gilbert, B.Sc. (Certified Personal Trainer/Fitness Counselor, Health Advocate) which explains some of this as well as provides another list of veg aths (some repetition exists).


in friendship,
prad

http://vegweb.com/cgi/faq/smartfaq.cgi?answer=1004192561&id=1004838128

I'm a teen athlete - Do I "need" things from meat because of my age?

Question: I'm 16 and want to become a vegetarian but my grandparents don't agree with this choice. They said it was because I'm a athlete and there are certain things I need from meat. I know of many adult athletes that are vegetarians and it doesn't affect their performance. Do I "need" things from meat because of my age? Thank you, Frankie

Answer: No, I do not believe that you need meat to be an athlete at any age. While heavy physical activity may require you to increase your daily protein intake, it does not have to come from meat. There are hundreds of top athletes from all over the world that have shown their performance has not been hindered in any way by adopting a vegetarian diet. Many of these athletic champions have discovered that eating meat decreased their strength and stamina. In fact, in 1978 the Journal of the American Medical Association warned athletes (and non-athletes) against taking protein supplements, stating "Protein does not increase strength. Indeed, it often makes greater energy to digest and metabolize the excess protein." Meat protein is one the most difficult foods for the body to metabolize, taking sometimes up to 3 days to digest. Vegetable protein, on the other hand, usually only takes between 25 and 30 hours to pass through the body's gastrointestinal tract. Excess animal protein intake can break down in the colon into toxic substances, some of which are absorbed in the bloodstream. Meat is also high in saturated fats and cholesterol. Protein from vegetable sources like soy (tempeh, tofu, textured soy protein, etc.), seitan (wheat gluten), beans, legumes, seeds and nuts are virtually free of saturated fat and contain no cholesterol. The body will absorb and assimilate the nutrients from vegetable proteins more easily than with animal proteins. Additionally, soy's protein is complete, equal to that of meat but without the negative side effects. Diets high in animal protein can have a detrimental impact on the kidneys and pancreas; increase the risk for heart attack and stroke; lower resistance to cancer, and contribute to the development of osteoporosis, diabetes and kidney stones.

As more athletes become vegetarian, the myth of the need for meat is coming to light. If you are still unsure about how vegetarian diets can improve athletic performance, just look at this list of top athletes.

BASEBALL
Hank Aaron - All Time Baseball Home Run Champion
Jim Kaat - Baseball Player

FOOTBALL
Joe Namath - Pro Football player (NY Jets)
Lawrence Phillips - Pro Football player (49ers)
Desmond Howard - Football Player (Washington Redskins, Jacksonville Jaguars)

BASKETBALL
B. J. Armstrong - Basketball Star
Bill Walton - Basketball Player

OLYMPICS
Carl Lewis - Olympic Track Star (vegan)
Paavo Nurmi - 20 World Records and 9 Olympic Medals in distance running
Edwin Moses - Olympic champion
Leroy Burrell - Olympic champion
Murray Rose - Olympic swimmer

BODYBUILDING
Stan Price - World Record holder in the Bench Press
Andreas Cahling - Mr. International Body Building Champion
Roy Hilligan - Mr. America Body Building Champion
Bill Pearl - Bodybuilder, Mr. America and Mr. Universe
Bill Manetti - Power Lifting Champion
Pat Reeves - Power Lifter (vegan)
Jack LaLanne - Fitness Guru (vegan)


WRESTLING
Chris Campbell - 1980 World Champion Wrestler
Killer Kowalski - Wrestler

TRIATHLON AND MARATHON RUNNING
Dave Scott - 6-time winner of the Ironman Triathlon
Sixto Linares - World Record holder in the 24-hour Triathlon
Lucy Stephens - Triathlete (vegan)
Debbie Lawrence - 5k record holder
Ruth Heidrich - 3 time Ironman, marathoner and age-group record holder (vegan)
Sally Eastall - Marathon runner (vegan)

MARTIAL ARTS
Ridgely Abele - 8-Time National Champion in Karate

TENNIS
Bille Jean King - Tennis Champion
Martina Navratilova - Tennis Champion (vegan)
Peter Burwash - Tennis Champion (vegan)

SKATEBOARDING
Brad Staba - Pro Skateboarder
Andrew Reynolds - Pro Skateboarder
Brian Sumner - Pro Skateboarder
Brian Anderson - Pro Skateboarder
Sergei Trudnowski - Pro Skateboarder
Rick Mc Crank - Pro Skateboarder
Ed Templeton - Pro Skateboarder
Jamie Thomas - Pro Skateboarder
Geoff Rowley - Pro Skateboarder
Steve Berra - Pro Skateboarder
Laban Pheidas - Pro Skateboarder

SKATING
Sorya Bonali - Ice Skater
Joanna Conway - Ice Skater

So you are not alone in your desire to be a vegetarian athlete. To find out other famous vegetarians from all walks of life, go to http://www.famousveggie.com/peoplenew.cfm , and to find more vegetarian and vegan athletes, go to http://veggie.org/veggie/famous.veg.athletes.shtml .
 
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  • #1,237
loseyourname said:
There are reasons for that have nothing to do with meat itself. The correlation with colon cancer has a lot to do with the quality of the meat, such as hormones that have been added to it and such. The negative correlation with the vegetarian diet has a lot to do with antioxidants in the vegetables being eaten, as well as with dietary supplementation. Vegetarians in general are more careful about their diet because, if they aren't, there can be serious consequences from eating a strictly vegetarian diet. This same positive effect can simply be achieved by eating more vegetables and better supplements while still eating meat.



Eating meat isn't necessarily an inefficient use of energy. Many of the forms of meat farming used are, but the act of eating meat itself needn't be. For instance, eating beef that is corn-fed, although it is generally of higher quality, is wasteful because of more corn needs to be grown to support the cattle than would be needed to feed the people eating the cattle. However, if we just eat cattle that grazes on natural pastures, there is no real inefficiency as the cattle are in effect a natural resource themselves, plus not a lot of effort is needed to maintain a pasture. The same thing goes with eating fish. If the fish are farm-raised, we have an inefficiency. If, however, we simply eat fish that have been caught at sea (and don't overdo it), we really aren't harming anything.

Still, this is the one argument for vegetarianism I am actually sympathetic to. I do make an effort to eat mostly seafood that is caught at sea for this very reason. That and the evidence for experiential capacity in most fishes is scant.

A very rational viewpoint IMHO. It turns out that I am not unsympathetic to some of Dissident Dan's points. it is true that in the USA, eating meat is relatively inefficient, in that you could have simply eaten the corn you grew for the cows. And it takes 5000 gallons of water to grow one pound of beef.

Have you noticed that while humans are not allowed to eat genetically engineered corn; they are allowed to eat cows that have been fed almost entirely on genetically engineered corn.

Now the odd thing about Dan's objection, is that that specific country I mentioned which has 20 domestic livestock animals for every single man woman and child in the whole country, does not grow corn to feed that livestock. The animals feed on what grows naturally; grasses, and they have to go get it for themselves, so they don't grow tons of fat; they are all lean muscle. So that place which has the most efficient food production on Earth in terms of energy input to food output, really is using plants which humans cannot digest and which grow on their own without human intervention. Unfortunatley, it doesn't have enough production capacity for everybody on earth.

But in America, even plant foods are not necessarily good for you. The whole reason for white flour, is that it is so lacking in nutritional value that even rats won't eat it, so it can be stored in warehouses without the varmints getting into it. But then it has to be 'fortified' to make it of any value for human food.

This is the only country on Earth which has whole industries which make billions of dollars making non-foods which are disguised as food for persons who have so much food, and so little self control, that they just can't stop eating. I once worked for a major chemical company, and the lab next door to our lab, was a 'cooking/food' research lab, in which scientists developed non-foods out of ordinary chemicals, and then would whip up batches of cookies or other 'goodies' to bring to us to be the guinea pigs to see if they were either edible or tasty. they had zero food value, but they could certainly fill your belly and keep your hands and mouth busy.

Coca Cola Company, and others take ordinary water, and convert it into a liquid which is more expensive than gasoline, and which has no more food value than the water they started with; then they truck it by the millions of gallons around to places which all ready have plenty of water.

So I am not very sympathetic to arguments of morality, when it comes to food.
 
  • #1,238
Dissident Dan said:
I'm not going to agree with Les that it will sit around for weeks or months, but a few days at internal body temperature is enough to make animal matter rot.

sorry for the delay, but I've been busy elsewhere (who cares... :smile: )

DD, please consider this: a few days at internal body temp is enough to make animal matter rot... YES!

therefore, anyone who eats shrimp, for example, should die of food poisoning, since if you let the shrimp sit around even at ROOM temperature for six or 12 hours, it'll spoil...

y'see, inside the body, the world is different for food, compared to outside, so you can't just apply those kinds of rules or generalizations like that! it's an anaerobic world inside the body... there aren't any "inlets" from the outside, once the stuff has made it to the stomach and beyond. there are enough fairly ugly chemicals inside the body to kill off lots of bugs, except for some of the really strong, toxic ones, and they have to be introduced INTO the body WITH the food, such as botulism, before they'll kill you!

food "sitting around inside the body" is being digested actively by the body; it's not just milling around, spoiling.

ciao (pun...)
:smile:
 
  • #1,239
physicsisphirst said:
that's no problem! it will give us something to talk about!
this is a good thread with nice people generally who usually make an effort to respond with sincere effort regardless of the position they hold. i hope you will enjoy your stay here.

The small intestine measures approximately 23 feet in length and contains the duodenum, jejunum and the ileum. The large intestine measures approximately 5 feet in length and contains the cecum, colon, rectum and the anal canal.
http://216.239.63.104/search?q=cach...asures+approximately+23+feet+in+length"&hl=en
(snipped for space's sake...)

so given that the above sources are correct and the combined length is at least 30 feet, veg food would move on average 1.25 feet/hr (of course, it spends more time in certain places than others). i don't really see this as a problem, but perhaps i am misunderstanding what you are trying to say. do you think that moving through the gastronomic highway (great phrase btw!) at 1.25 feet/hr is too fast?

thanks for the welcome, and yes, I'm really enjoying it here... :approve:

and quoting from the first link (copied above)...

"The time required for digestion in the small intestine is influenced by many factors. It depends largely on the proportions of different foods included in a meal. For adults on a mixed diet, the passage of ingested foods through the tract is between twenty and thirty-six hours. For proper functioning of the intestinal tract, fiber is essential. Fibers clean the tract and keep it free of excess mucus and wastes."
and...
"Fiber is comprised of components of plant materials that are resistant to human digestive enzymes. Fiber functions in the digestive process from the very beginning of the process -- the mouth. Through chewing, the mouth stimulates saliva flow, which initiates the flow of digestive juices. Fiber enters the stomach, contributing bulk as water is absorbed. Pectins and gums increasethe thickness of stomach contents, which gives a feeling of fullness and slows down the emptying of the stomach. In this, fiber performs a unique service to the body by contributing to the maintenance of normal bowel movement. Through this process, the body removes toxins and bacteria."

nothing about meat putrefying or hanging around to kill you. balanced diet, fiber and meat (and other stuff, too...) healthy.

o:)
 
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  • #1,240
i think there are several important things in this post:


"...It is my view that morality, like physics, can be arrived at empierically (sic). Science is largely predicated on the assumption that there are absolute laws that govern how the universe works and if we are smart enough we might find them (paraphrase, Hawking) ... So what about morality? Why can't we start with the same assumption (in my view, a reasonable assumption, but even if you don't buy it, try it anyway and see how it works) and attempt to find moral laws emperically (sic)?..."


is a nice quote, but i believe it misses one of the key elements of science, at least imnsho... the predictive element. all of the laws we seek are rules that can be applied to some input or driving force, from which an output (prediction) can be made. einstein was one of the best examples. some of his "laws" were predictions of how he thought the universe operated, and many of them have been proven to be accurate descriptors/predictors decades after his death; in some cases they had to wait until instrumentation was sufficiently accurate to measure the stuff he predicted...

so... whether veggies have a right to oppose meaties... so what? that's called "free speech" in this country (USA)...

i haven't read ALL of the threads word for word (some are as excruciatingly long or longer than mine!)... but i don't remember seeing anywhere that anyone has posited any kind of rule or prediction which has in any way said, "this kind of action is right (or wrong) for this reason, and some future action, as yet not experienced or having come into existence yet, can be judged as "good or bad" by these measures:...

in that sense, i had to laugh at the "mental masturbation" comment below, because the exact phrase had crossed my mind just a few minutes earlier!

show me the yardstick. (analogous to "show me the money")...

no predictive value; not = science.

ciao (pun intended...)
+af
 
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  • #1,241
once again, please?

Seafang said:
<snip>
Have you noticed that while humans are not allowed to eat genetically engineered corn; they are allowed to eat cows that have been fed almost entirely on genetically engineered corn.
</snip>
<snip>
This is the only country on Earth which has whole industries which make billions of dollars making non-foods which are disguised as food for persons who have so much food, and so little self control, that they just can't stop eating. I once worked for a major chemical company, and the lab next door to our lab, was a 'cooking/food' research lab, in which scientists developed non-foods out of ordinary chemicals, and then would whip up batches of cookies or other 'goodies' to bring to us to be the guinea pigs to see if they were either edible or tasty. they had zero food value, but they could certainly fill your belly and keep your hands and mouth busy.

Coca Cola Company, and others take ordinary water, and convert it into a liquid which is more expensive than gasoline, and which has no more food value than the water they started with; then they truck it by the millions of gallons around to places which all ready have plenty of water.

So I am not very sympathetic to arguments of morality, when it comes to food.</snip>

re: "Have you noticed that while humans are not allowed to eat genetically engineered corn; they are allowed to eat cows that have been fed almost entirely on genetically engineered corn..."

ummm... isn't it a bit more like "we're not allowed to BUY it"? it's there, but some groups have lobbied against it and used scare tactics to make its use illegal? i guess one of the theories is that if the GM food is run through a converter (cow), the bad parts of the GM of the food are not passed through. hmmmmmmm... but cows can pass prions through from their food to their meat to the folks that eat the meat...

as for Coca-Cola and their ilk... if the people who wanted something to drink preferred water to Coke, and someone could deliver water to them at a price which would displace Coke from all of those markets, don't you think it would have happened already?

maybe humans actually prefer Coke to un"enhanced" water? so, is it you or me who should help them see the errors of their ways and stop drinking Coke?

sorry, i abdicate that throne.

ps.
same for meat versus vegetables.
:)
+af
 
  • #1,242
so, where did this start?

"should we eat meat?"

it's become a wonderful, intricate, complex, woven thread.

but i just wondered about something...
in asking the original question, was that done as a lurker tossing a rock into a lake to sit back and see what ripples resulted and where they went?

i wonder.

to ask such a general, open-ended question begins to sound more and more to me like someone's psych 101 term paper project, ghostwritten by the rest of us, including regulars, part-timers, and folks that just stumbled across the link...

Should we eat meat?

based on what? what's your driving point? what moves you to make the decision? morals? ethics? religion? because your mommy told you to? because your god told you to? because you're better than all other species? because you're hungry and it tastes good? because you can? because you don't like the alternatives? because you don't mind it or care if someone else does the butchering and packaging and shipping, and maybe even cooking? because it's cheaper? because it takes less work?

why should we NOT eat meat?

based on what? your mommy told you not to? your god told you not to? because it hurts them when you kill them? because there are alternatives you consider acceptable? because you don't like the taste? because you don't want to kill any animals? because we're humans and we should be better than that? because we don't have to? because it's expensive? because it's worth the extra energy?


so, if the person (or cow, or whatever... :smile: ) who started this all would please drop back in and clarify that a little bit...

(edit): the originator is Physicskid, and if you look at the posts he's made and in some cases, such at this thread, the number of replies and views that resulted, you may be astounded! i was... https://www.physicsforums.com/member.php?u=873 alone may be a link to keep and browse, by itself... the topics are amazing! so many threads, so little time...(/edit)

you've asked the starting question... what kinds of answers would you consider to be good, bad, acceptable, unacceptable, etc...?

:cool:
 
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  • #1,243
plusaf said:
is a nice quote, but i believe it misses one of the key elements of science, at least imnsho... the predictive element. all of the laws we seek are rules that can be applied to some input or driving force, from which an output (prediction) can be made.
If this were true, it seems to me, then the study of chaotic systems would not be scientific, since their behavior is known to be inherently unpredictable. I am assuming you aren't referring to deterministic behavior since otherwise even probabilistic quantum laws would not be categorized as scientific.

I think that for something to be studied scientifically it is only necessary to look into the nature of the thing with respect to its reality. Whether that results in predictable rules or not doesn't validate or invalidate the science. Science is only the deeper understanding of reality. Predicting the future may or may not be a side benefit.
 
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  • #1,244
sheepdog said:
If this were true, it seems to me, then the study of chaotic systems would not be scientific, since their behavior is known to be inherently unpredictable.

This is a common misunderstanding. The future state of a chaotic system is unkown, but it has many other predictable properties, self-similarity or strange attractors for example. If there were no more to chaos theory than to throw up your hands and say "I don't know" then why would anybody ever study it?
 
  • #1,245
complexity

selfAdjoint said:
If there were no more to chaos theory than to throw up your hands and say "I don't know" then why would anybody ever study it?
What makes chaotic systems interesting, though they are unpredictable, is that they produce complex behavior. One can predict that much, perhaps. That their product will be complex, often with an unpredictable and irreproducible but complex organization. But I don't think that's the kind of prediction plusaf was referring to when it wrote
no predictive value; not = science.
 
  • #1,246
phisicsisphirst... thanks for that post! unfortunately to do it justice it will probably take me 3 weeks to work my way through all that info. I was not trying to imply, that i have to eat meat no if's and's or but's. I just thought, in my possoble ignorance, that it is better for me to be taking in easily useable proteins... since i do actually train very rigorously. I can't see myself not eating meat... but if i CAN find a better... more healthy diet i will use it... and if not eating meat is actually healthier and will let me keep every ounce of muscle i have and promote strong core strength growth and a possible +5-10 lbs of solid muscle mass... I'm in. I'll try it to see how i feel. But i'll gratefully check that reference before i do.
 
  • #1,247
ps, just ordered B.Brazier's "thrive" he seems to have done the study on himself that i was about to do on myself. Looks like a good book to get eh?
 
  • #1,248
i think the answer should be a "yes one should eat meat" in a situation such as a woman who becomes pregnant and has been a vegetarian for some time. i know of a pregnant woman who was criticized by her doctor for not gaining enough weight for her baby because of her vegetarian eating habits. he strongly advised her to consume some meat to help her baby develop properly. that certainly won't be a problem with me :biggrin: chicken and turkey is all i am craving these past few weeks since i am expecting. :cool:
 
  • #1,249
A person can easily gain weight on a veggie diet. Fat, the most calorie dense of our three main energy sources (fat, carbs, protein), is not animal-only.
 
  • #1,250
Dissident Dan said:
A person can easily gain weight on a veggie diet. Fat, the most calorie dense of our three main energy sources (fat, carbs, protein), is not animal-only.

Your key word here is "can", but extra care needs to go into making sure a woman's diet has enough protein and iron, which are easily found in fish and chicken. In my opinion, a woman's vegetarian diet needs to come second to the development and care of her baby.
 

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