Question about pressure inside closed flask

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    Closed flask Pressure
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Discussion Overview

The discussion revolves around the behavior of pressure in a closed flask and its comparison to a straw experiment. Participants explore concepts related to gas laws, pressure differences, and the conditions under which liquids may boil in a sealed environment.

Discussion Character

  • Exploratory
  • Technical explanation
  • Debate/contested
  • Mathematical reasoning

Main Points Raised

  • One participant suggests that when a flask is closed, the air density inside remains the same as outside, implying that the pressure inside should equal atmospheric pressure.
  • Another participant argues that the liquid in a straw experiences a downward force from gravity, which differs from the situation in a flask where the liquid is supported by the bottom.
  • A later reply clarifies that when the straw is lifted after being submerged, the pressure inside the straw becomes less than atmospheric pressure due to the removal of the liquid.
  • One participant proposes that when a tank is sealed after being filled with water, the pressure inside can be calculated as the sum of atmospheric pressure and vapor pressure of the water.
  • Another participant questions the initial assumptions about the volume available for gas when water is pumped out of the tank, suggesting that the maximum available volume for gas is limited by the amount of water present.
  • There is a discussion about the conditions under which water may begin to boil when pressure is reduced, with one participant noting that boiling is rapid vaporization and can occur without visible boiling if pressure is reduced slowly.

Areas of Agreement / Disagreement

Participants express differing views on the behavior of pressure in the flask and the straw, as well as the implications of pumping water out of a sealed tank. No consensus is reached on the correctness of the assumptions regarding pressure changes and boiling conditions.

Contextual Notes

Participants rely on various assumptions about pressure, volume, and the behavior of liquids under different conditions, which may not be fully resolved or agreed upon.

msanx2
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Let's imagine that a flask is initially opened and in contact with the atmosphere. I am thinking that when the flask is closed with a lid, the air density inside will be kept the same as outside. As so, the pressure inside should remain Patm:

P = (n/V).RT (n/V constant)

However, shouldn't this be the same rationale of the straw experiment? When one, after submerging the straw outlet, closes the top with the finger and the liquid remains inside the straw? The air pressure on top is no more Patm, but less.
 
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The difference is that the liquid in the straw feels a downward force from gravity and has an open path to leave the straw. In a flask, the liquid is supported by the bottom of the container, whereas in the straw it is the difference in air pressure at the top and bottom of the column of liquid that supports the liquid. Note that the pressure at the top of the column of liquid is initially the same as atmospheric pressure. It's only once you remove the straw from the water that a difference in pressure develops.
 
msanx2 said:
When one, after submerging the straw outlet, closes the top with the finger and the liquid remains inside the straw? The air pressure on top is no more Patm, but less.

That's not correct. The sequence is...

Bottom of straw submerged.
Top closed.
Pressure inside is still Patm.
Straw lifted out of liquid with some still in straw.
Pressure inside now less than Patm.
 
Thank you both. I think I got it. It's the fact that some small amount of liquid is lost that makes the pressure decrease. Like for example when a container is filled with water and has an outlet valve. If the lid is closed, liquid will flow out due to Patm, but at some point vacuum is created and the flow stops.
 
Just as another point. Imagine that I have an open tank, at 20ºC, in contact with the atmosphere. I fill it with water until half-volume an then I seal the tank. I am guessing that, at that moment, P = Pair + Pvap (water) = 101.325 kPa (because it was in mechanical equilibrium with the atmosphere before).

If then I start pumping water out (excluding any possible cavitation problems), until gas has 50x more available volume than before, then pressure should drop to around 2 kPa and the water vapor pressure at that temperature is 2.3 kPa. Then I assume water should start boiling.

Is this entire thinking correct?
 
I'm not sure what you mean. If your tank is half full of water, and you start pumping water out, the maximum available volume for the gas is only 2x the initial volume.

However, if the tank is 99% full, then pumping water out until the gas has 50x more volume available than before, then I believe the remaining water would indeed begin to boil.
 
Yes you're right.
 
msanx2 said:
Then I assume water should start boiling.

Boiling is really only rapid vaporization. Should be possible to reduce the pressure slowly enough so that it doesn't visibly "boil", but the end result will be the same.
 

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