Hurkyl said:
Any "fool" can dismiss an idea without a second thought -- but it takes a reasoned mind to consider it first.
Exercise: come up with some hypothetical examples of how the Chinese could increase their food consumption over a short time scale, without a change in population.
If you cannot even come up with one example, then I posit you really have no business arguing so passionately -- passion can sometimes be a good thing, but it can also be exceedingly harmful to one's self when passion supplants reason.
(Note that I am not asserting that the Chinese are the primary cause, or even any sort of contributing factor -- I'm simply harshly criticizing the fact that you would automatically dismiss the possibility without giving it any consideration. i.e. that you're being irrational)
Again you are just missing the point, the Chineese are not going to increase their
food consumption dramatically because changes in a nations food consumption tend to
change gradually.
Has there been a step change in China demographic profile? No.
Chinas GDP has been growing at about 9% so maybe they can consume 9% more food
They can certaintly afford to consume 9% more food, maybe they consumed 10% more food, but it is equally likely that that produced 9% more food afterall if GDP increased
9% is would be fairly remarkable if there was no increase in their food production.
It might have increased more than that.
"There are 1.3 billion people in China and they are now eating twice as much meat as they did in 1990. The demand for more meat is staggering but so too is the increase in grain production to feed extra livestock. Two studies being released today indicate the days of cheap food are coming to an end, with a range of factors conspiring to transform food production and markets on a global scale."
So a doubling in meat consumtion in 18 years that equates to 4% growth per annum
and I will bet you a pound to a penny that there has been a similar growth in food production. Indeed that is what it says "The demand for more meat is staggering but so too is the increase in grain production to feed extra livestock."
So anyone who associates the recent dramatic changes in food prices to China, quite frankly is living in cloud cuckoo land, or quite simply lying through their teeth to cover up
the real resason.
It is *blindly obvious* that the incease in food prices has gone hand in hand with the increase in biofuel productio nwhich has taken off recently.
Biofuels are the "new kid on the block" and production has soared, it just politically inconvienient to admit it, far easier to fill up your SUV and blame it on China.
And even if China is consuming more food you can imagine how devastation the massive explosion in biofuel will have on food supplies. Increse in demand for food accompanied by
as massive switch of agricultural land to biiofuel production.
And actually China is producing more biofuel too so their extra demand for food is caused
by biofuel.
It is misinformation by the press, smoke and mirrors to disguise the real problem.
There is no doubt about that. It is so obvious.