Calculating Tm of PCR Product for RT-qPCR Melting Curve

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To calculate the melting temperature (Tm) of a PCR product, it's important to recognize that PCR products are double-stranded DNA, while primers are single-stranded. The Tm of a PCR product can be estimated using similar principles as for primers, but adjustments must be made to account for the double-stranded nature. Online calculators can assist in this process, as they typically consider the length of the nucleic acid and other factors. When running a melting curve in RT-qPCR, calculating the Tm for the PCR product as if it were single-stranded can provide useful insights, especially for confirming product specificity.
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I know how to calculate Tm of a primer but what about of a PCR product?

I want to run the melting curve in RT-qPCR to test for the products and i want to know Tm of the products to be sure.


Thanks.
 
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Why not use the same calculation as the Tm of a primer? A good calculator should takes into account the length of the nucleic acid. How do you calculate it now?
 
Here's an online calculator http://biotools.idtdna.com/analyzer/
 
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Monique said:
Why not use the same calculation as the Tm of a primer? A good calculator should takes into account the length of the nucleic acid. How do you calculate it now?


The difference between a primer and a PCR product is that the PCR product is a double stranded DNA while the primer is just a singel strand. So should i calculate Tm for the PCR product like as it is a single strand?
 
Although you calculate Tm with a single strand for primer, it is use to separate your double stranded DNA.

So for your PCR product calculate with the single stranded DNA sequence.
 
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