Is there a monosaccharide that humans cannot metabolize?

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The discussion centers on the metabolism of monosaccharides, specifically hexoses, by humans. It highlights that humans can metabolize only three hexoses: glucose, fructose, and galactose. The conversion of glucose to ATP is emphasized, along with the liver's role in converting fructose and galactose to glucose. The conversation touches on the importance of enzymes, which are proteins with specific structures that determine their ability to metabolize certain molecules. Additionally, the concept of chirality is mentioned, suggesting that the orientation of sugar molecules could affect their metabolization.
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A monosacharride that humans cannot metabolize? :redface:
 
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well, i think formaldehyde would be one... i don't think it's good to drink formalin :biggrin:
 
(...Alright...to be more specific :rolleyes:)

~Does there exist a six-carbon monosaccharide (a hexose) that humans cannot metabolize?
 
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i think that only Glucose, Fructose and Galactose can be metabolized out of the hexoses...
 
fargoth said:
i think that only Glucose, Fructose and Galactose can be metabolized out of the hexoses...
? Why so ?
 
well, the short answer is that our cells know to convert Glucose to ATP (and some cells know to convert Glucose to Glycogen and back)

and our liver knows to convert only Fructose and Galactose to Glucose...

it all depends on what your enzyms can do...
 
i once read something about the chirality (right left handedness of things)
i think it applies to sugars, that if they were the opposite direction we couldn't metabolize it

not sure, but it sounds familiar
 
enzyms are protein and have definite structure,... and are specialized to deal with certain molecule ... having appropriate configuration.
 
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