What's the shape of a microwave beam?

AI Thread Summary
The shape of a microwave beam in a microwave oven is not a simple cone but rather a complex standing wave that fills the entire cavity. This standing wave creates areas of varying intensity, leading to uneven heating of food if it remains stationary. The rotation of the turntable is essential to expose different parts of the food to these varying energy levels, preventing superheating and ensuring more uniform cooking. Additionally, the regions where the wave has nodes experience no energy, further contributing to the uneven heating. Understanding these principles is crucial for optimizing microwave cooking.
kokophysics
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What's the shape of a microwave beam in a microwave oven? I wonder wether is a ray a small cone, a big cone a band...

Does this beam reflects on the inner walls of the microwave or get absorbed? I would say the second one because one side of the food, if it doesn't turn inside the microwave, doesn't get warm.

Thank you.
 
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The entire cavity of the microwave is resonant, so the EM field effectively fills the entire space with a standing wave.

In much the same way, a flute can fill a room with a standing wave of a steady note, but it cannot be said that the sound leaves the flute in any particular direction or with any particular "beam" shape.

- Warren
 
Thanks for answering but i thin'k you're someway wrong. Food get hot in very different intensities in different parts if it doesn't turn, and because of that, there is a turning plate. (And I'm talking about homogeneous food).

Actually there is another curious effect. The part touching the plate gets hot very much quickly that the "free" part. I'm thinking of a steak, but happens with other things.
 
kokophysics said:
Thanks for answering but i thin'k you're someway wrong. Food get hot in very different intensities in different parts if it doesn't turn, and because of that, there is a turning plate. (And I'm talking about homogeneous food).

Think again. Look at an example of a standing wave. There are regions where there are nodes in the wave, meaning no oscillation or energy at that location in space.

Zz.
 
And the purpose of the rotation would be to run the food through each of those anti-nodes? (And of course prevent superheating)
 
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