Why is the Temperature of Water Low Than Atmosphere?

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Discussion Overview

The discussion revolves around the phenomenon of water maintaining a lower temperature compared to the surrounding atmosphere. Participants explore the factors contributing to this temperature difference, particularly focusing on the processes of evaporation and energy transfer.

Discussion Character

  • Exploratory
  • Technical explanation
  • Conceptual clarification
  • Debate/contested

Main Points Raised

  • One participant observes that water tends to be cooler than the surrounding air and seeks to understand the underlying reasons for this phenomenon.
  • Another participant explains that evaporation of energetic molecules from the surface of the water leads to a decrease in temperature, especially when the relative humidity is below 100%.
  • A different participant suggests that the cooling effect is due to the heat of vaporization rather than the selection of warmer molecules for evaporation.
  • One participant introduces the concept of evaporative cooling, describing it as a process where the evaporation of water cools the liquid in contact with it, influenced by the difference between wet-bulb and dry-bulb temperatures.
  • There is a contention regarding whether the temperature drop is solely due to energy transfer or if the selection of warmer molecules also plays a role, with some arguing for a dual mechanism.

Areas of Agreement / Disagreement

Participants express differing views on the mechanisms behind the temperature difference, particularly regarding the roles of energy transfer and molecular selection in evaporation. The discussion remains unresolved with multiple competing perspectives presented.

Contextual Notes

Participants reference concepts such as latent heat and wet-bulb temperature, but the discussion does not fully explore the implications or limitations of these concepts in relation to the observed phenomenon.

anuragkanase
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Hello guys,
This has been my observation and a general physical significance of water, maybe.
I would like to know, why does the water keep its temperature low from the atmospheric temperature?
For example, the room temperature is 29°C and the water kept in steel bucket may measure somewhat lower, 26°C (Say).
So what are the factors responsible for it?
Thank You.
 
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At the surface of the water, the more energetic molecules are escaping (evaporating).
If the relative humidity is less than 100%, more are evaporating than are recondensing from the atmosphere. But that is taking heat energy from the water, so the temperature drops.
Equilibrium is restored when the partial pressure of water vapour in the air equals the saturation vapour pressure of water at the temperature of the water.
 
Thanks a lot. Got it, so the heated water will be evaporated. And the cooler will be remain at bottom. This cycle will be continued... Thanks again.
 
That's not what was said. It isn't a matter of selection of the warmer molecules, it is a matter of energy transfer. Selection may play a role in which molecules evaporate, but the temperature drops because of the heat of vaporization.
 
Thanks got the point.
 
This is evaporative cooling:
Evaporative cooling is a physical phenomenon in which evaporation of a liquid, typically into surrounding air, cools an object or a liquid in contact with it. Latent heat, the amount of heat that is needed to evaporate the liquid, is drawn from the air. When considering water evaporating into air, the wet-bulb temperature, as compared to the air's dry-bulb temperature, is a measure of the potential for evaporative cooling. The greater the difference between the two temperatures, the greater the evaporative cooling effect. When the temperatures are the same, no net evaporation of water in air occurs, thus there is no cooling effect.

http://en.wikipedia.org/wiki/Evaporative_cooling#Physical_principles

Wet bulb temperature is the lowest temperature that can be reached by the evaporation of water only.

http://en.wikipedia.org/wiki/Wet-bulb_temperature
 
russ_watters said:
It isn't a matter of selection of the warmer molecules, it is a matter of energy transfer.
It's both, actually. Energy barrier acts as both the selector for faster molecules, and to reduce the overall thermal energy. Without both of these mechanisms in place, the equilibrium state would be for both water and air to reach the same temperature.
 

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