How to Calculate pH at Equivalence Point in Titration?

  • Thread starter Thread starter OasisJuice
  • Start date Start date
  • Tags Tags
    Stuck Titration
AI Thread Summary
To calculate the pH at the equivalence point of the titration between 0.2500 M CH3COONa and 0.1300 M HCl, it is essential to recognize that at this point, all acetate ions (CH3COO−) have reacted with hydrogen ions (H+) to form acetic acid (CH3COOH). The volume of HCl required to reach the equivalence point is determined to be 19.23 mL. Since acetic acid is a weak acid, the pH at the equivalence point will be greater than 7. The dissociation constant for acetic acid (Ka = 1.8 x 10^-5) is crucial for calculating the pH, as it will allow for the determination of the concentration of hydrogen ions in the resulting solution. The calculations involve using the equilibrium expression for the dissociation of acetic acid to find the pH accurately.
OasisJuice
Messages
1
Reaction score
0
A 10.00 mL solution of 0.2500 M CH3COONa is titrated with 0.1300 M HCl to the equivalence point.
CH3COO− + H+ → CH3COOH
volume of HCl required=19.23 mL

Calculate the pH of the solution at the equivalence point.

I've tried this a million ways and still keep getting it wrong. Also, my chemistry prof doesn't respond or have office hours so I'm kind of on my own :( Thank you in advance for your help :).
 
Chemistry news on Phys.org
You need the dissociation constant for acetic acid. It is a weak acid, and therefore the equivalence point pH will be greater than 7.
 
Dissociation constant for CH3COOH
Ka = 1.8 x 10^-5
 
I was introduced to the Octet Rule recently and make me wonder, why does 8 valence electrons or a full p orbital always make an element inert? What is so special with a full p orbital? Like take Calcium for an example, its outer orbital is filled but its only the s orbital thats filled so its still reactive not so much as the Alkaline metals but still pretty reactive. Can someone explain it to me? Thanks!!
It seems like a simple enough question: what is the solubility of epsom salt in water at 20°C? A graph or table showing how it varies with temperature would be a bonus. But upon searching the internet I have been unable to determine this with confidence. Wikipedia gives the value of 113g/100ml. But other sources disagree and I can't find a definitive source for the information. I even asked chatgpt but it couldn't be sure either. I thought, naively, that this would be easy to look up without...
Back
Top