rasherz
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I'm living NNW from the plant, but still in a safe area, way up North. It's not really a short-term concern for me. My worries are that most food processing occurs in the industrial heartland of Japan, near Tokyo. The nearby prefectures supply most of the domestically grown food for these products. Without accurate levels of Cs being made available I feel like we're being (lied to) held back from information that might be important when grocery shopping. Perhaps I'm overreacting, but Topec has a history of doing this.Astronuc said:Iodine is a concern because of the uptake to the thyroid gland which is pretty sensitive.
http://en.wikipedia.org/wiki/Thyroid
I'm not sure about the pancreas.
Cs would also be important to know.
The further away from Fukushima, the lower the risk of contamination. The winds (jet stream) tend to blow west to east, but there are times when they can north or south, and a little bit westward, i.e., NNW or SSW.
I would expect that the other plants, e.g., Tohoku Electric's Onagawa and Higashidori plants are monitoring activity to the north, and JAPCO's Tokai plants to the south. What do they report?