Emmanuel_Euler
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what is the Most Dangerous Chemical or poison in the world?
SteamKing said:Dihydrogen oxide is particularly deadly. It's all around us. We breathe it in with every breath, but if we breathe in too much, we die. We need to consume a certain amount of dihydrogen oxide each day to maintain health, but if we go for more than a few days without consuming any, we die. Yet, this chemical is not regulated by any agency in the world.
Borek is right...Borek said:Botulinum toxin is lethal in concentrations 1000 times smaller.
Botulinum is the most acutely lethal toxin known, with an estimated human median lethal dose (LD-50) of 1.3–2.1 ng/kg intravenously or intramuscularly and 10–13 ng/kg when inhaled.
DNA??rootone said:DNA
Emmanuel_Euler said:DNA??
Is DNA Poison??
can you prove that DNA is a poison??Borek said:You have not limited "dangerous" to "poisonous" in your opening post, now you are shifting the post goals.
I told you it is a very poorly defined question, this answer shows why. It is not that difficult to prove why DNA is so dangerous - after all, it is a necessary compound without which we would not evolve, and we ARE dangerous, aren't we?
Emmanuel_Euler said:finally i found it!
i found the video about (what is the most dangerous chemical).Borek said:What have you found? Three people each speaking of a completely different chemical they have DEALT with, not the one they KNOW about. So, which one it is, and why do you assume those mentioned earlier in the thread are not more dangerous?
of courseGreg Bernhardt said:A lot of people die from H2O![]()
DNA based viruses.Emmanuel_Euler said:can you prove that DNA is a poison??
i am listening.
Mark Harder said:A startling example is simple iron! We need iron to live, but iron in usable form is not common enough in nature that we can get enough from scounging nuts and berries and the like. Our bodies have evolved to scarf up iron from our intestines without limit, since placing limits on our iron intake was not necessary during the prehistoric millenia when food, especially the rich protein and iron sources like meat, was scarce. Iron in our intestines is avidly grabbed and held by a protein in the liver for storage there. A nurse I once knew told me a sad story about a pregnant mother taking iron supplements who had a young child to care for as well. The child got into her tonic and swallowed a whole bunch. When the mother found out, she thought little of it - how could iron hurt you? In a matter of days, the child fell ill and when his illness grew alarming the mother sought medical attention. Sadly, so much of his liver was destroyed by then he couldn't be saved. If human tragedy is your measure of danger, iron should be near the top of your list.
Mark Harder said:A chemist recently was working with a sample of the stuff as part of an NMR experiment, I believe.
AlephNumbers said:Hmmm. I feel quite terrible after reading that.
Borek said:http://en.wikipedia.org/wiki/Karen_Wetterhahn
Whether almost 20 years ago counts as "recently" is disputable, but yes, that's a thing some of us remember.
you are right.DNA based virusesiScience said:i'm told hydrazine (C2H4) is quite up there
DNA based viruses.
DrDu said:trichloroanisole ... I suspect it was first developped by algerian extremists to drive out the French colonists. Alone the thought of the desaster a muslim extremist might cause in a region like Bordeaux with only a few drops makes me shudder.
Borek said:Technically neither.
:-) and that at concentrations in the ng/l range.Mark Harder said:Ahhh Wikipedia enlightens. The dastardly effects include making coffee and wine taste like treated fiberboard?
You're describing carbon monoxide, which binds to iron found in the heme groups in hemoglobin, shutting down oxygen transport. Cyanide binds to iron in the heme groups in cytochrome c oxidase, which is found in mitochondria and is responsible for cellular respiration. In fact, cyanide is really useful in certain biochemistry experiments where you need to shut down cellular respiration to examine an oxygen-sensitive process.msarts said:Hydrogen cyanide is the most dangerous chemical.Cyanide kills by binding to the iron in our blood cells and choking them off, removing their ability to transfer oxygen throughout the body.
It burns through just about everything, except teflon, right? Can you describe the extra laboratory precautions that you had to take when handling that stuff ? And (if you are at liberty to) what you used it for ?Kekule said:Fluoroantimonic acid: The most potent superacid known, pKa around the -25 range. This stuff is ridiculously dangerous.
certainly said:It burns through just about everything, except teflon, right? Can you describe the extra laboratory precautions that you had to take when handling that stuff ? And (if you are at liberty to) what you used it for ?
Sodium cyanide is actually quite safe to use as long as it is used properly with the proper PPE.nightingale said:I would say Sodium Cyanide (NaCN).
Mad scientist said:Sodium cyanide is actually quite safe to use as long as it is used properly with the proper PPE.
That was what SteamKing said in post number 5.Greg Bernhardt said:A lot of people die from H2O![]()