What is the newest installment of 'Random Thoughts' on Physics Forums?

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The discussion revolves around frustrations with current documentary programming, particularly criticizing the History Channel's focus on sensational topics like time travel conspiracies instead of real historical content. Participants express disappointment over National Geographic's sale to Fox, fearing a decline in quality programming. The conversation shifts to lighter topics, including humorous anecdotes about everyday life, such as a malfunctioning kitchen fan discovered to be blocked by installation instructions. There are also discussions about the challenges of understanding various dialects in Belgium, the complexities of language, and personal experiences with weather and housing in California. Members share their thoughts on food, including a peculiar dish of zucchini pancakes served with strawberry yogurt, and delve into mathematical concepts related to sandwich cutting and the properties of numbers. The thread captures a blend of serious commentary and lighthearted banter, reflecting a diverse range of interests and perspectives among participants.
  • #601
Seen on a forum discussing a bus crash:
High Momentum and large mass = knife through butter
:rolleyes:
 
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  • #602
Borg said:
Seen on a forum discussing a bus crash:

:rolleyes:
On a documentary on TV last night about in air collisions the butter has been even hotter! :cool:
 
  • #603
Jonathan Scott said:
Well, the wiki says that the US gallon was originally the volume of a cylinder 6 inches deep and 7 inches in diameter, which comes to about 230.9 cubic inches and was subsequently rounded to 231 cubic inches by definition. However, that doesn't really "explain" very well where it came from.
Off with my head, i forgot to put in the Wiki link
and now have difficulty locating it again

here's couple others i stumbled across
https://en.wikipedia.org/wiki/Pint
America adopted the British wine gallon, defined in 1707 as 231 cubic inches exactly (3 × 7 × 11 in) as its basic liquid measure, from which the US wet pint is derived; and the British corn gallon (1⁄8 of a standard "Winchester" bushel of corn, or 268.8 cubic inches) as its dry measure, from which the US dry pint is derived.

https://en.wikipedia.org/wiki/Gallon
The wine, fluid, or liquid gallon has been the standard US gallon since the early 19th century. The wine gallon, which some sources relate to the volume occupied by eight medieval merchant pounds of wine, was at one time defined as the volume of a cylinder 6 inches deep and 7 inches in diameter, i.e. 6 in × (31⁄2 in)2 × π ≈ 230.907 06 cubic inches. It had been redefined during the reign of Queen Anne, in 1706, as 231 cubic inches exactly, which is the result of the earlier definition with π approximated to 22⁄7. Although the wine gallon had been used for centuries for import duty purposes there was no legal standard of it in the Exchequer and a smaller gallon (224 cu in) was actually in use, so this statute became necessary. It remains the US definition today.

here's where i think i started earlier today
https://en.wikipedia.org/wiki/Comparison_of_the_imperial_and_US_customary_measurement_systems
Fluid measure is not as straightforward. The American colonists adopted a system based on the 231-cubic-inch wine gallon for all fluid purposes. This became the US fluid gallon. Both the imperial and US fluid gallon are divided into 4 quarts, 8 pints or 32 gills.[note 4] However, whereas the US gill is divided into 4 US fluid ounces, the imperial gill is divided into 5 imperial fluid ounces. So whilst the imperial gallon, quart, pint and gill are about 20% larger than their US fluid measure counterparts, the fluid ounce is about 4% smaller.[note 5] Note that one avoirdupois ounce of water has an approximate volume of one imperial fluid ounce at 62 °F (16.67 °C).[note 6] This convenient fluid-ounce-to-avoirdupois-ounce relation does not exist in the US system.

old jim
 
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  • #604
WWGD said:
Try looking for best-priced products when you need to compare gallons to fl. oz, to liters, etc. $5.99 for fl. oz vs. $7 for 1/2 gallon , etc ( made up )
The supermarkets here have to announce 1 kg / 1 ltr prices as well. It's usually a bit small, but it works. Hopefully TTIP won't destroy this regulation. EU regularities aren't all bad.
 
  • #605
upload_2016-8-14_4-15-24.png


Could someone explain what the parking sign board means ? Why no return to the same street within the same day ?
 
  • #606
fresh_42 said:
The supermarkets here have to announce 1 kg / 1 ltr prices as well. It's usually a bit small, but it works.
But a litre is too much, and a half litre just don't satisfy.
 
  • #607
Pepper Mint said:
View attachment 104648

Could someone explain what the parking sign board means ? Why no return to the same street within the same day ?
It means that you can't park for another two hours by moving your car to a different spot.
 
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  • #608
Pepper Mint said:
View attachment 104648

Could someone explain what the parking sign board means ? Why no return to the same street within the same day ?
It's to prevent people moving ther cars fifteen feet down the street and arguing that they haven't been parked there for more than two hours.
 
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  • #609
Borg said:
It means that you can't park for another two hours by moving your car to a different spot.
But how can you know that someone has already parked his car there for 2 hours then ?
It's the street for everyone and for example you stop your car there to visit someone in the house behind that signboard; you may stay there for some hours.
 
  • #610
Pepper Mint said:
But how can you know that someone has already parked his car there for 2 hours then ?
It's the street for everyone and for example you stop your car there to visit someone in the house behind that signboard; you may stay there for some hours.
A meter maid can simply write down the plate to see if it shows up again.
 
  • #611
Yet another reason why I have warm feelings for a$#hat Bill Gates and his Windows:
Upon some updates to Windows (which took around 40 minutes, with no warning) , my
keyboard typing settings changed, so that I have to press keys harder in order to have
any letter output. If I don't hit the key hard-enough, the letter won't appear on the screen.
(I found this out just recently). As a result, a message I sent regarding a work position
appeared as " I am god at SQL queries" , instead of the intended " I am good at SQL queries"
I believe my current pocket change is greater than the amount minisoft spends doing quality control.
I guess neither talent nor ethics are needed in order to make fortunes in the software/Os worlds.
 
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  • #612
Jonathan Scott said:
Well, the wiki says that the US gallon was originally the volume of a cylinder 6 inches deep and 7 inches in diameter, which comes to about 230.9 cubic inches and was subsequently rounded to 231 cubic inches by definition. However, that doesn't really "explain" very well where it came from.
Well, apparently the 231 cu. inches was adopted along time ago. It was an English thing, so one will have to track down the origin of the English wine gallon.As for US standards, the National Institute of Standards and Technology, formerly the National Bureau of Standards, in the Department of Commerce has some history. Weights and Measures were part of the Department of Treasury, and the US Constitution (Article I, Section 8) gives Congress the power to
“fix the standard of weights and measurement.”

From Measure for Progress, A History of the National Bureau of Standards, Department of Commerce, 1966.
http://www.nist.gov/nvl/upload/Measures_for_Progress-MP275-FULL.pdf
The gallon, based on the English wine gallon of 1703, was a vessel
with a volume of 231 cubic inches (holding 8.3389 pounds avoirdupois of distilled
water, or 58,372.2 standard grains) when weighed in air at 30 inches
barometric pressure and 62°F. The bushel, based on the old English Winchester
bushel, established in the reign of Henry VII, was a measure with a
volume of 2,150.42 inches (holding 77.6274 pounds avoirdupois of distilled
water or 543,391.89 grains), weighed at the same barometric pressure and
temperature as the gallon. (Hassler)

[Hassler,] "Weights and Measures", p. 12; Louis A. Fischer, "History of the standard
weights and measures of the United States," NBS M64 (1925), pp. 7-10. Note.-
M64 refers to the numbered series of Miscellaneous Papers of the NBS, as C designates
its series of Circulars.

The British abolished the wine gallon of 1703 and the Winchester bushel in 1824
when imperial measures were adopted. The imperial gallon was considered as 277.274
cubic inches of distilled water (10 pounds of water), the imperial bushel 2218.19
cubic inches (8 gallons of water), both at 62° F and 30 inches barometric pressure.
Thus as Peirce testified in 1885, the English and American gallons and bushels dif.
fered by about 17 percent and 3 percent, respectively, as they do today. Apothecaries'
weights in the two countries differ by almost 10 percent.Two years after the Treasury's adoption of Hassler's weights and
measures, the 1758 originals of the Troughton yard and Kater pound were
irreparably damaged by fire. Despite the fact that their prototypes were
lost, Congress recognized the merit and enormous convenience of the new
standards. if it could not bring itself to legalize them, it could at least
approve them, and in 1836—the generally accepted date of the establishment
of an Office of Weights and Measures in the Treasury—a joint resolution
of Congress directed the Secretary of the Treasury to make copies of
Hassler's standards, to be delivered to the governor of each State in the Union, or such
person as he may appoint, for the use of the States, respectively,
to the end that a uniform standard of weights and measures may
be established throughout the United States. (Quoted in NBS M64, pp. 10-12.)

Another history - http://www.nist.gov/pml/wmd/pubs/upload/sp-447-2.pdf
 
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  • #613
Astronuc said:
origin of the English wine gallon
wow

here's an article with appearance of scholarliness
http://www.metrum.org/measures/english.htm

amazingly the Egyptian foot is same as ours, 300mm, and their cubic foot of water was a thousand ounces?

6. Since I have traced the origin of the English foot and determined thereby the units with which it is connected, the history of English units of volume and weight does not present any major difficulty.A fundamental unit of the ancient world , as Hultsch has demonstrated, was the cube of the Egyptian foot, which is the basic talent brutto of 27,000 grams. Oxé calls it the talent of 1000 ounces, since it was equal to 1000 Roman ounces of 27 grams. Since the English foot it an increased Egyptian foot, according to the practice of the Hellenistic age, English units of volume and weight are the ancient basic ones adjusted according to the increase of the foot.

The main unit of the English system is the cubit foot, the firkin, of 1000 ounces. The ounce is increased over the Roman one according to the foot, being 26.350 grams by the present definition. The cubit foot is calculated as 62.5 pounds avoirdupois of 16 ounces, the ounce being 437.5 grains. At times, he ounce has been calculated by the round figure of 438 grains (as in the writings of Greaves) making the pound avoirdupois equal to 7008 grains, instead of 7000.

.......

One of the basic problems of ancient metrics was that of reconciliating a division of the cubic units by 60 with a division by 64. From the point of view of sexagesimal and decimal computation, it is easier to divide a cube by 60, but from the point of view of geometric construction it is easier to divide a cube into 8 smaller cubes and in turn divide these into 8 smaller cubes. This second procedure is exemplified by the division of the English cubic foot into 8 gallons of 8 pints or 8 pounds of water (wine). The gallon calculated as 1/8 of cubic foot would be 221 cubic inches. The gallon of Guild Hall was 224 cubic inches, but most often the gallon has been so calculated as to make the cubic foot equal to 60 pints. The American gallon of 231 cubic inches is based on a statute of Queen Anne defining the wine gallon as a cylinder with a diameter of 7 inches and a height of 6 inches (230.9070 cubic inches). A gallon such that 60 pints make a cubit foot, should be 230.40 cubic inches. The wine gallon of Edward I (1272-1307) appears calculated as 230½ cubic inches.
...
 
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  • #614
http:// View attachment 104660
WWGD said:
I have to press keys harder in order to have any letter output. If I don't hit the key hard-enough, the letter won't appear on the screen.
Same thing happened to me ... :oldgrumpy:

One of those updates changes the settings in what Windows 10 refers to as "Ink Saving Mode"...
Open the Control Panel and then open System Configuration...

System Config.JPG
Open Services, and make sure Enterprise App Management Service is Stopped...

Enterprise App Management.JPG

Then click "Tools", and where it shows, "Would you like to press keys harder in order to have any letter output?" ... run the slider all the way to 0 and click save.

One more thing.... :blushing:

I let mine get low, and I had to press really hard... so, check the the ink level in your computer with the little sight gauge... :oldwink:God... 10 is such a jerk !.. :headbang: ... :oldlaugh:ps: This was only a joke, you know ... lol
 
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  • #615
Thanks so much OCR, I still have 8.1, but I hope it is the same for it as it is for 10.
 
  • #616
those attachments don't open for me

'requested attachment could not be found'
 
  • #617
OCR said:
God... 10 is such a ***** !.. :headbang:
I've read somewhere: "10 made a brick out of my laptop!" and someone answered "Same here."
 
  • #618
OCR said:
God... 10 is such a ***** !.. :headbang: ... :oldlaugh:
fresh_42 said:
I've read somewhere: "10 made a brick out of my laptop!" and someone answered "Same here."

I wasn't about to let 10 mess with my 7. :partytime:
[PLAIN said:
http://blog.ultimateoutsider.com/2015/08/using-gwx-stopper-to-permanently-remove.html]This[/PLAIN] is the official user guide and announcement page for GWX Control Panel, the easiest way for users of Windows 7 and Windows 8.1 to protect their computers from Windows 10.
 
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  • #619
jim hardy said:
those attachments don't open for me
Yeah, I messed up... :oldgrumpy:Edit:
Yeah, I messed up... :oldgrumpy:
No, wait! ... it was really Windows 10.. :oldlaugh:
 
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  • #620
OCR said:
Then click "Tools", and where it shows, "Would you like to press keys harder in order to have any letter output?" ... run the slider all the way to 0 and click save.
Our office is transitioning to Windows 10 soon. This sounds like the perfect trick to play on someone. :oldlaugh:
 
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  • #621
I went to a supermarket I don't usually go to today, so I didn't know where anything was. I had trouble finding carrots, which I eventually found right under the sign for "green vegetables", and canned tuna, which turned out to be under the "canned vegetables" sign. There is something terribly wrong here...
 
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  • #622
Borg said:
Our office is transitioning to Windows 10 soon. This sounds like the perfect trick to play on someone. :oldlaugh:

I think the perfect trick has already been played: Installing Windows 10.
 
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  • #623
WWGD said:
I think the perfect trick has already been played: Installing Windows 10.
I friend of mine told me, it took him a whole day to "customize" all "features" that talk with their mum, and he thoughts of not to be necessary for MacroHard to know about.
 
  • #624
Yes, through maxitough's default settings , they are now entitled to come to your home at midnight and beat the hell out of you if you do not offer any piece of data billy may be interested in.
 
  • #625
Since we have had an old lift in our building for 40 years, we are getting a new one. Work has began today and acourding to the official info from the company that does it, it will take a month. So in reality, that means at least 2 months. It would be funny if I didn't live on the 10th floor! :DDD
I wonder if my shape will improve so I decided to measure my time once a week. Today, it was 4 min and 9 seconds (including a short break on the 5th floor). I wasn't trying to be extra fast, just walking normally.
 
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  • #626
Sophia said:
Since we have had an old lift in our building for 40 years, we are getting a new one. Work has began today and acourding to the official info from the company that does it, it will take a month. So in reality, that means at least 2 months. It would be funny if I didn't live on the 10th floor! :DDD
I wonder if my shape will improve so I decided to measure my time once a week. Today, it was 4 min and 9 seconds (including a short break on the 5th floor). I wasn't trying to be extra fast, just walking normally.
If you combine this with drinking a lot of water, it'll be a nice way to improve your shape. The bad news is, that it's pretty bad for your back if you jump downwards. So beside improving the time to get to the 10th floor, it might be a good idea to extend the time back to the ground.
 
  • #627
Yes, I like this experiment because I will be forced to do it by external conditions, so i won't just quit after few days.
You're right that walking down may be a problem, too. When I went down quickly in the morning and watched under my feet all the time, my head started spinning a little.
 
  • #628
There was a corporate event at this marine institute where I just started working. The caterers were serving classic seafood dishes (lobster, clams, crab, etc.). One of the guests said that he was allergic to crab and couldn't eat any. Well, this was understandable, since a lot of people are allergic to shellfish. But, then, he started eating the lobster and clams and shrimp...

I'm not sure whether he was just making it up or not. Select shellfish allergies is something I never heard of before. :confused:
 
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  • #629
ProfuselyQuarky said:
... One of the guests said that he was allergic to crab and couldn't eat any. Well, this was understandable, since a lot of people are allergic to shellfish. But, then, he started eating the lobster and clams and shrimp...

I'm not sure whether he was just making it up or not. Select shellfish allergies is something I never heard of before. :confused:
Yes, shellfish allergy is a medical term, but whether the guest is actually suffering from it needs further check or tests to conclude his snobbery. For a good socialization or healthy relationship, I think you shouldn't care about that, just ignore it thinking yourself as if e.g he was truthful and preferred hairy clams to crabs. Many actually do.
 
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  • #630
I promise myself from now on that I will ignore all posts that contain specific regional units in physics e.g mile, feet, foot, yard, gallon, etc. :smile: I have a headache to imagine how long or large something is.
 
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  • #631
This woman gave me a weird look. She was wearing a t-shirt with the word "misunderstood". I asked her : Misunderstood or Mrs Understood? No real reason, I am a sucker for a bad pun. She then just said " I'm married !" and walked away.
 
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  • #632
Pepper Mint said:
I promise myself from now on that I will ignore all posts that contain specific regional units in physics e.g mile, feet, foot, yard, gallon, etc. :smile: I have a headache to imagine how long or large something is.
Too bad, I just drank a Gallon-lightyear- bushel-millisecond of orange juice/distance/time, and it was great, but you will miss it because of your policy.
 
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  • #633
WWGD said:
Too bad, I just drank a Gallon-lightyear- bushel-millisecond of orange juice/distance/time, and it was great, but you will miss it because of your policy.
You all are so lucky. My Mayan calendar doesn't work anymore :cry:
 
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  • #634
fresh_42 said:
You all are so lucky. My Mayan calendar doesn't work anymore :cry:
Mine neither, it's in the shop.
 
  • #635
WWGD said:
I am a sucker for a bad pun.
Yes, you are. If I could, I'd set you up by giving a large, bad tempered guy who just got out of prison a t-shirt that said "misanthrope," and arranging for him to walk by you. Hopefully, you wouldn't be able to resist saying, "Misanthrope, or Miss Ann Thrope?"
 
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  • #636
zoobyshoe said:
Yes, you are.
. That obvious, huh :)?
 
  • #637
WWGD said:
. That obvious, huh :)?
I've once been told I'd rather lose a good friend than a bad punchline. I do understand you.
 
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  • #638
fresh_42 said:
I've once been told I'd rather lose a good friend than a bad punchline. I do understand you.
Hey, bro!
 
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  • #639
WWGD said:
Hey, bro!
 
  • #640
(Currently on TV, concert from 2015 in France!) Iggy is still good! At 68! On stage! And he isn't cheating. Instead of extending the wild one to at least 10 minutes he performed it pretty much in the original length. Respect! If I think of nowadays musicians though ...
 
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  • #641
This true tale falls under the heading of eerie coincidences. Do not click on the spoiler if large insects bother you.

So, the other day I was sitting beneath a shade tree outside a cafe´ reading a science fiction book. In the book a group of people confined to isolated quarters was being attacked by these worm-like parasites that hailed from an extra-terrestrial source. Right as I was reading this, I looked up and saw this guy:

huge%20caterpillar_zpsspm74irl.jpg

He was huge, about 4 inches long.

I think he will turn into one of those really large moths.
 
  • #642
zoobyshoe said:
This true tale falls under the heading of eerie coincidences. Do not click on the spoiler if large insects bother you.

So, the other day I was sitting beneath a shade tree outside a cafe´ reading a science fiction book. In the book a group of people confined to isolated quarters was being attacked by these worm-like parasites that hailed from an extra-terrestrial source. Right as I was reading this, I looked up and saw this guy:

huge%20caterpillar_zpsspm74irl.jpg

He was huge, about 4 inches long.

I think he will turn into one of those really large moths.

he's cute :) You see, you don't need VR glasses (I don't know what they are really called but I'm sure you get me) in order to see what's in a book!
 
  • #643
zoobyshoe said:
I think he will turn into one of those really large moths.
... or make the day for a bird :smile:
 
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  • #644
I don't remember my year of birth, hence I don't really know my age. I was too young to remember it if they ever told it to me. However I have some hopes : I got a wisdom tooth extraction a few days ago and I may use radiocarbon dating on that tooth to retrieve an approximate date.
 
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  • #645
fluidistic said:
I don't remember my year of birth, hence I don't really know my age. I was too young to remember it if they ever told it to me.

You don't sometimes remember that 'squeezed' sensation ?
 
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  • #646
One of these days I am going to do something really drastic and take a look at some of the 500+ pages I have bookmarked.
Actually, most likely I will keep bookmarking at the rate of 20+ per day.
 
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  • #647
What a poor library! Average people are becoming racist against it. :biggrin:

Do you always sell people out after you think you already get enough from them ?
 
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  • #648
zoobyshoe said:
He was huge, about 4 inches long.

Hey, if it works for you who am I to say? :wink:
 
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  • #649
Currently I am in a bad mood when my question above is so touching.
There are a great deal of reasons to explain why I am in a bad mood and / or messing things up, don't know if people care to hear. :oldcool:
 
  • #650
Pepper Mint said:
There are a great deal of reasons to explain why I am in a bad mood and / or messing things up, don't know if people care to hear.

Sure, go ahead and tell us..

ib91679.jpg
 
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