Uncovering the Flaw in a Chemistry Lab Experiment

In summary, it seems as though the students were not able to produce the full amount of barium sulfate as predicted based on the amount of copper(II) sulfate pentahydrate used. It is possible that the sample was not completely dry, or that the copper sulfate pentahydrate did not have an exact composition.
  • #1
Virogen
13
0
Any ideas what the inherent flaw in this experiment is?

Homework Statement


In the lab (actual lab), we combined copper(II) sulfate pentahydrate with barium nitrate to form barium sulfate (precipitate). Every group got a 115% or higher yield than stoichiometry would predict.

Ba(NO3)2 + CuSO4 5H2O --> Cu(NO3)2 + BaSO4 + 5H2O

Mass of barium nitrate: 1 g
Mass of copper(II sulfate pentahydrate) 0.75 g

Moles of copper(II) sulfate pentahydrate: 0.75g/249.71g/mol = 0.00300 mol
Moles of barium nitrate: 1g/261.35 g/mol = 0.00383 mol

The limiting reagent is thus copper(II) sulfate pentahydrate, and because of the 1:1 mole ratio, 0.00300 mol of barium sulfate should be produced.

0.00300 mol x 233.39 g/mol = 0.700g

However, all my students recorded at least 0.8 g... I'm very confused. It must have something to do with the water/pentahydrate?? But I can't see that mathematically if I try to remove the water completely. Any ideas what the flaw in this experiment is?
 
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  • #2
Your calculations are correct (I got 0.7011g, using exact values of molar masses):

Ba(NO3)2+CuSO45H2O.png


Two things I can think of.

First, copper sulfate pentahydrate doesn't have an exact composition - exact number of water molecules depends on the temperature, humidity and the sample history. If memory serves me well it is quite possible that the sulfate you were using was not pentahydrate, but something like four-and-half-hydrate.

Second, how were you drying the barium sulfate? In analytical chemistry we roast it to the constant mass in the 600-800°C, lower temperatures don't guarantee it will be completely dry. If it contains water its mass will be higher than expected.
 
  • #3
Well it's only high school so we let them air dry overnight (and it's a low humidity climate). It seemed very dry and flaked easily. Combined with the idea that it may not all be pentahydrate could possibly account for it.

Do you have a better suggestion for a percent yield lab?

Also, what program did you use to check these calculations? It looks massively helpful!
 
  • #4
Some lab sites I know about:

http://www.rsc.org/learn-chemistry/wiki/Lab:Practical_Chemistry
http://science-house.org/index.php/ctc
http://www.mrteverett.com/chemistry/labs/labs.asp

Unfortunately, none seems to have just a "yield" lab. I would also look for ideas in the Journal of Chemical Education. Also, just googling for "percent yield lab" gives plenty of hits.

Virogen said:
Also, what program did you use to check these calculations? It looks massively helpful!

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. It is massively helpful by design :wink:

You may also want to check this quiz preparation story - there is more to the program than is apparent from the screenshot, and there are more helpful programs (all with 30-days free trial versions).

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  • #5

Based on the information provided, it seems that the flaw in this experiment may be related to the use of the copper(II) sulfate pentahydrate. This compound has a molecular formula of CuSO4·5H2O, which indicates that it contains five molecules of water for every molecule of copper(II) sulfate. When calculating the moles of copper(II) sulfate, only the anhydrous form of the compound (without water molecules) should be used. This means that the actual amount of copper(II) sulfate present in the experiment may be less than the calculated amount, leading to a higher yield than expected.

Additionally, the use of the term "yield" in this context may also be misleading. Yield typically refers to the amount of product obtained in a reaction, relative to the theoretical maximum amount that could be produced. In this case, the "yield" is actually the mass of the product formed, which may have been influenced by the presence of water molecules in the reactants.

It is also possible that there were other sources of error in the experiment, such as incomplete reactions or inaccurate measurements, that could have contributed to the higher yields observed. Further investigation and careful analysis of the experimental procedure and results may be necessary to determine the exact flaw in this experiment.
 

1. How do I identify a flaw in a chemistry lab experiment?

One way to identify a flaw in a chemistry lab experiment is to review the experimental design and compare it to established scientific principles and procedures. Look for any potential errors or deviations from the expected results.

2. What are some common flaws in chemistry lab experiments?

Some common flaws in chemistry lab experiments include using expired or contaminated chemicals, not properly calibrating equipment, and not controlling for outside variables or sources of error.

3. What are the consequences of a flawed chemistry lab experiment?

The consequences of a flawed chemistry lab experiment can range from minor errors in data collection to major inaccuracies in results. This can lead to incorrect conclusions and potentially harm the validity and reliability of the experiment.

4. How can I prevent flaws in my chemistry lab experiments?

To prevent flaws in your chemistry lab experiments, it is important to carefully plan and design your experimental procedure, use high-quality and properly calibrated equipment and chemicals, and control for any potential sources of error. It is also important to follow established scientific methods and protocols.

5. What should I do if I uncover a flaw in a chemistry lab experiment?

If you uncover a flaw in a chemistry lab experiment, it is important to document and report the issue to your supervisor or instructor. Depending on the severity of the flaw, you may need to repeat the experiment or make adjustments to your data analysis and conclusions. It is also important to reflect on the potential impact of the flaw on the overall experiment and results.

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